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Applied and Environmental Microbiology
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May 2, 2000
Multiplex PCR for the detection of Lactobacillus pontis and two related species in a sourdough fermentation
M R Müller, M A Ehrmann, R F Vogel
International Journal of Food Microbiology
|
January 13, 2001
Control options for Listeria monocytogenes in seafoods
H H Huss, L V Jørgensen, B F Vogel
International Journal of Systematic and Evolutionary Microbiology
|
January 13, 2001
Lactobacillus frumenti sp. nov., a new lactic acid bacterium isolated from rye-bran fermentations with a long fermentation period
M R Müller, M A Ehrmann, R F Vogel
Systematic and Applied Microbiology
|
December 28, 2017
Photobacterium carnosum sp. nov., isolated from spoiled modified atmosphere packaged poultry meat
Maik Hilgarth, Sandra Fuertes, Matthias Ehrmann, et al.
Microbiology (Reading, England)
|
February 1, 1994
Cloning and sequencing of sakP encoding sakacin P, the bacteriocin produced by Lactobacillus sake LTH 673
P S Tichaczek, R F Vogel, W P Hammes
Archives of Microbiology
|
March 20, 2017
Boosting the growth of the probiotic strain Lactobacillus paracasei ssp. paracasei F19
Desideria Brignone, Pia Radmann, Jürgen Behr, et al.
Microbial Cell Factories
|
September 12, 2019
A systematic approach to study the pH-dependent release, productivity and product specificity of dextransucrases
Jonas Schmid, Julia Bechtner, Rudi F Vogel, et al.
Frontiers in Microbiology
|
July 12, 2019
Bap and Cell Surface Hydrophobicity Are Important Factors in <i>Staphylococcus xylosus</i> Biofilm Formation
Carolin Schiffer, Maik Hilgarth, Matthias Ehrmann, et al.
Zahntechnik; Zeitschrift Fur Theorie Und Praxis Der Wissenschaftlichen Zahntechnik
|
May 1, 1988
[Temperature stability of the furnace L.M.112.10 and its application as a furnace for vitreous ceramics]
C Abert, S Grosse, K P Lange, et al.
Molecular and Cellular Biology
|
April 3, 2001
Discoidin domain receptor 1 tyrosine kinase has an essential role in mammary gland development
W F Vogel, A Aszódi, F Alves, et al.
Page
of 71
Search research articles
Search
Showing results (251-260 of 710) with videos related to
Sort By:
Page
of 71
Applied and Environmental Microbiology
|
May 2, 2000
Multiplex PCR for the detection of Lactobacillus pontis and two related species in a sourdough fermentation
M R Müller, M A Ehrmann, R F Vogel
International Journal of Food Microbiology
|
January 13, 2001
Control options for Listeria monocytogenes in seafoods
H H Huss, L V Jørgensen, B F Vogel
International Journal of Systematic and Evolutionary Microbiology
|
January 13, 2001
Lactobacillus frumenti sp. nov., a new lactic acid bacterium isolated from rye-bran fermentations with a long fermentation period
M R Müller, M A Ehrmann, R F Vogel
Systematic and Applied Microbiology
|
December 28, 2017
Photobacterium carnosum sp. nov., isolated from spoiled modified atmosphere packaged poultry meat
Maik Hilgarth, Sandra Fuertes, Matthias Ehrmann, et al.
Microbiology (Reading, England)
|
February 1, 1994
Cloning and sequencing of sakP encoding sakacin P, the bacteriocin produced by Lactobacillus sake LTH 673
P S Tichaczek, R F Vogel, W P Hammes
Archives of Microbiology
|
March 20, 2017
Boosting the growth of the probiotic strain Lactobacillus paracasei ssp. paracasei F19
Desideria Brignone, Pia Radmann, Jürgen Behr, et al.
Microbial Cell Factories
|
September 12, 2019
A systematic approach to study the pH-dependent release, productivity and product specificity of dextransucrases
Jonas Schmid, Julia Bechtner, Rudi F Vogel, et al.
Frontiers in Microbiology
|
July 12, 2019
Bap and Cell Surface Hydrophobicity Are Important Factors in <i>Staphylococcus xylosus</i> Biofilm Formation
Carolin Schiffer, Maik Hilgarth, Matthias Ehrmann, et al.
Zahntechnik; Zeitschrift Fur Theorie Und Praxis Der Wissenschaftlichen Zahntechnik
|
May 1, 1988
[Temperature stability of the furnace L.M.112.10 and its application as a furnace for vitreous ceramics]
C Abert, S Grosse, K P Lange, et al.
Molecular and Cellular Biology
|
April 3, 2001
Discoidin domain receptor 1 tyrosine kinase has an essential role in mammary gland development
W F Vogel, A Aszódi, F Alves, et al.
Page
of 71