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Analytical Biochemistry|December 1, 1984
Detection and measurement by high-performance liquid chromatography of malondialdehyde crosslinks in DNAF W Summerfield, A L TappelChemico-Biological Interactions|June 1, 1984
Cross-linking of DNA in liver and testes of rats fed 1,3-propanediolF W Summerfield, A L TappelArchives of Biochemistry and Biophysics|September 1, 1984
Effects of dietary polyunsaturated fats and vitamin E on aging and peroxidative damage to DNAF W Summerfield, A L TappelBiochimica Et Biophysica Acta|June 24, 1983
Determination by fluorescence quenching of the environment of DNA crosslinks made by malondialdehydeF W Summerfield, A L TappelMutation Research|April 1, 1984
Vitamin E protects against methyl ethyl ketone peroxide-induced peroxidative damage to rat brain DNAF W Summerfield, A L TappelPageof 1