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Computer Applications in the Biosciences : CABIOS|June 1, 1987
HERSIM: a microcomputer program designed to compute the limits of conversion for real homogeneous isothermal enzymic reactorsF X MalcataJournal of Dairy Science|September 10, 1999
ADSA Foundation Scholar Award. Critical issues affecting the future of dairy industry: individual contributions in the scope of a global approachF X MalcataBiometrics|September 1, 1992
Starting D-optimal designs for batch kinetics studies of enzyme-catalyzed reactions in the presence of enzyme deactivationF X MalcataComputer Applications in the Biosciences : CABIOS|November 1, 1987
Computer aided design of pellets for fixed-bed reactors performing Michaelis-Menten reactionsF X MalcataBiotechnology and Bioengineering|January 15, 1989
A heuristic approach for the economic optimization of a series of CSTR's performing Michaelis-Menten reactionsF X MalcataJournal of Dairy Science|April 6, 2000
Microbiology and biochemistry of cheeses with Appélation d'Origine Protegée and manufactured in the Iberian Peninsula from ovine and caprine milksC Freitas, F X MalcataJournal of Food Protection|March 4, 2000
Characterization of whey cheese packaged under vacuumM E Pintado, F X MalcataJournal of Food Protection|December 22, 1999
On the microbiological profile of traditional Portuguese sourdoughJ M Rocha, F X MalcataJournal of Dairy Science|May 21, 2005
Partial identification of water-soluble peptides released at early stages of proteolysis in sterilized ovine cheese-like systems: influence of type of coagulant and starterS V Silva, F X MalcataJournal of Dairy Science|January 24, 2006
Molecular characterization of peptides released from beta-lactoglobulin and alpha-lactalbumin via cardosins A and BR M Barros, F X MalcataPageof 5