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F-N Li

Showing results (11-20 of 17) with videos related to

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Amino Acids|June 9, 2019
Dietary supplementation with arginine and glutamic acid alters the expression of amino acid transporters in skeletal muscle of growing pigsC J Hu, F N Li, Y H Duan, et al.
Spinal Cord|February 19, 2014
The treatment of mild cervical spondylotic myelopathy with increased signal intensity on T2-weighted magnetic resonance imagingF N Li, Z H Li, X Huang, et al.
Journal of Animal Science|July 12, 2018
Low-protein diet improves meat quality of growing and finishing pigs through changing lipid metabolism, fiber characteristics, and free amino acid profile of the muscleY H Li, F N Li, Y H Duan, et al.
Journal of Animal Science|January 4, 2017
Regulation in free amino acid profile and protein synthesis pathway of growing pig skeletal muscles by low-protein diets for different time periodsY H Li, H K Wei, F N Li, et al.
Amino Acids|May 26, 2017
Short-term supplementation of isocaloric meals with L-tryptophan affects pig growthH N Liu, C-A A Hu, M M Bai, et al.
Journal of Animal Physiology and Animal Nutrition|April 6, 2016
Reduced dietary protein level influences the free amino acid and gene expression profiles of selected amino acid transceptors in skeletal muscle of growing pigsY H Li, F N Li, L Wu, et al.
Proceedings of the National Academy of Sciences of the United States of America|August 18, 1999
Radiation hybrid mapping of the zebrafish genomeN A Hukriede, L Joly, M Tsang, et al.
Pageof 2

Showing results (11-20 of 17) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 17 results.
Amino Acids|June 9, 2019
Dietary supplementation with arginine and glutamic acid alters the expression of amino acid transporters in skeletal muscle of growing pigsC J Hu, F N Li, Y H Duan, et al.
Spinal Cord|February 19, 2014
The treatment of mild cervical spondylotic myelopathy with increased signal intensity on T2-weighted magnetic resonance imagingF N Li, Z H Li, X Huang, et al.
Journal of Animal Science|July 12, 2018
Low-protein diet improves meat quality of growing and finishing pigs through changing lipid metabolism, fiber characteristics, and free amino acid profile of the muscleY H Li, F N Li, Y H Duan, et al.
Journal of Animal Science|January 4, 2017
Regulation in free amino acid profile and protein synthesis pathway of growing pig skeletal muscles by low-protein diets for different time periodsY H Li, H K Wei, F N Li, et al.
Amino Acids|May 26, 2017
Short-term supplementation of isocaloric meals with L-tryptophan affects pig growthH N Liu, C-A A Hu, M M Bai, et al.
Journal of Animal Physiology and Animal Nutrition|April 6, 2016
Reduced dietary protein level influences the free amino acid and gene expression profiles of selected amino acid transceptors in skeletal muscle of growing pigsY H Li, F N Li, L Wu, et al.
Proceedings of the National Academy of Sciences of the United States of America|August 18, 1999
Radiation hybrid mapping of the zebrafish genomeN A Hukriede, L Joly, M Tsang, et al.
Pageof 2