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Journal of Agricultural and Food Chemistry|May 26, 2005
Acrylamide formation from asparagine under low moisture Maillard reaction conditions. 2. Crystalline vs amorphous model systemsFabien Robert, Gilles Vuataz, Philippe Pollien, et al.Talanta|July 15, 2025
Quantification of four classes of amphiphilic surfactants by solid phase extraction and spectrophotometric detection at nanomolar levels: environmental applicationsJim Grisillon, Laurie Michel, Julien de Barry, et al.Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|March 28, 2022
Determination of dissolved nickel in natural waters using a rapid microplate fluorescence assay methodFabien Robert-Peillard, El Mountassir El Mouchtari, Damien Bonne, et al.Journal of Agricultural and Food Chemistry|August 21, 2003
Synthesis and sensory characterization of novel umami-tasting glutamate glycoconjugatesErsan Beksan, Peter Schieberle, Fabien Robert, et al.Talanta|December 31, 2020
Sub-ppb mercury detection in real environmental samples with an improved rhodamine-based detection systemSukhdev Singh, Bruno Coulomb, Jean-Luc Boudenne, et al.Journal of Agricultural and Food Chemistry|April 17, 2003
Potential of gas chromatography-orthogonal acceleration time-of-flight mass spectrometry (GC-oaTOFMS) in flavor researchLaurent B Fay, Anthony Newton, Hervé Simian, et al.Journal of Agricultural and Food Chemistry|August 19, 2004
In-depth mechanistic study on the formation of acrylamide and other vinylogous compounds by the maillard reactionRichard H Stadler, Fabien Robert, Sonja Riediker, et al.Nature|October 9, 2002
Acrylamide from Maillard reaction productsRichard H Stadler, Imre Blank, Natalia Varga, et al.Journal of Agricultural and Food Chemistry|March 23, 2011
First chemical synthesis and in vitro characterization of the potential human metabolites 5-o-feruloylquinic acid 4'-sulfate and 4'-O-glucuronideCandice Menozzi-Smarrito, Chi Chun Wong, Walter Meinl, et al.Talanta|April 11, 2017
3D-printed flow system for determination of lead in natural watersElodie Mattio, Fabien Robert-Peillard, Catherine Branger, et al.Pageof 5