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Animals : an Open Access Journal From MDPI|May 19, 2019
Human-Animal Interactions in Dairy Buffalo FarmsFabio Napolitano, Francesco Serrapica, Ada Braghieri, et al.Plos One|July 7, 2018
Can we monitor adaptation of juvenile goats to a new social environment through continuous qualitative behaviour assessment?Fabio Napolitano, Maria Serrapica, Ada Braghieri, et al.The Journal of Dairy Research|November 20, 2020
The human-animal relationship in dairy animalsFabio Napolitano, Andrea Bragaglio, Emilio Sabia, et al.Meat Science|August 4, 2016
Effect of preservative addition on sensory and dynamic profile of Lucanian dry-sausages as assessed by quantitative descriptive analysis and temporal dominance of sensationsAda Braghieri, Nicoletta Piazzolla, Fernanda Galgano, et al.Physiology & Behavior|January 22, 2003
Lambs prevented from suckling their mothers display behavioral, immune and endocrine disturbancesFabio Napolitano, Giovanni Annicchiarico, Mariangela Caroprese, et al.The Journal of Dairy Research|November 20, 2020
Methodology for studying human attitudes and behaviour to cow-calf contact systemsSabine Ferneborg, Fabio Napolitano, Mette Vaarst, et al.Animals : an Open Access Journal From MDPI|March 25, 2020
Effects of Chickpea in Substitution of Soybean Meal on Milk Production, Blood Profile and Reproductive Response of Primiparous Buffaloes in Early LactationFrancesco Serrapica, Felicia Masucci, Raffaele Romano, et al.Foods (Basel, Switzerland)|August 14, 2020
Seasonal Variation of Chemical Composition, Fatty Acid Profile, and Sensory Properties of a Mountain Pecorino CheeseFrancesco Serrapica, Felicia Masucci, Antonio Di Francia, et al.Scientific Reports|June 18, 2020
Effect of information on geographical origin, duration of transport and welfare condition on consumer's acceptance of lamb meatMariangela Caroprese, Maria Giovanna Ciliberti, Rosaria Marino, et al.Journal of Dairy Science|January 14, 2015
Effect of adjuncts on microbiological and chemical properties of Scamorza cheeseAngela Guidone, Ada Braghieri, Silvia Cioffi, et al.Pageof 5