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Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|July 29, 2024
Adherence of Plant-Based Dietary Index in Odds of Diabetic Nephropathy in Women: A Case-Control StudyAtieh Mirzababaei, Faezeh Abaj, Zahra Roumi, et al.Frontiers in Nutrition|August 6, 2024
The interaction between polyphenol intake and genes (MC4R, Cav-1, and Cry1) related to body homeostasis and cardiometabolic risk factors in overweight and obese women: a cross-sectional studyZahra Roumi, Atieh Mirzababaei, Faezeh Abaj, et al.BMC Endocrine Disorders|July 5, 2023
Dietary acid load and its interaction with CETP TaqB1 polymorphisms on lipid profile among patients with Type 2 diabetes mellitusFaezeh Abaj, Zahra Esmaeily, Zeinab Naeini, et al.BMC Endocrine Disorders|July 2, 2021
Interactions between Caveolin-1 (rs3807992) polymorphism and major dietary patterns on cardio-metabolic risk factors among obese and overweight womenFaezeh Abaj, Fariba Koohdani, Masoumeh Rafiee, et al.Scientific Reports|June 13, 2026
Micronutrient intake and food insecurity among mothers of infants with orofacial clefts: a cross-sectional study in IranAbdoljalil Kalantar-Hormozi, Elham Hojaji, Anita Avani, et al.Scientific Reports|July 8, 2025
Interaction of genetic risk score (GRS) and Plant-Based diet on atherogenic factors and body fat distribution indices among women with overweight and obesity: a cross-sectional studyMahya Mehri Hajmir, Atieh Mirzababaei, Faezeh Abaj, et al.BMC Endocrine Disorders|September 1, 2022
Are there any interactions between modified Nordic-style diet score and MC4R polymorphism on cardiovascular risk factors among overweight and obese women? A cross-sectional studyDorsa Hosseininasab, Atieh Mirzababaei, Faezeh Abaj, et al.Food Science & Nutrition|June 16, 2023
The association between dietary micronutrient patterns and odds of diabetic nephropathy: A case-control studyNiki Bahrampour, Atieh Mirzababaei, Faezeh Abaj, et al.Scientific Reports|May 31, 2022
Interactions between Caveolin-1 polymorphism and Plant-based dietary index on metabolic and inflammatory markers among women with obesityFaezeh Abaj, Atieh Mirzababaei, Dorsa Hosseininasab, et al.BMC Nutrition|January 16, 2023
High intake of dietary phytochemical index may be related to reducing risk of diabetic nephropathy: a case-control studyNiki Bahrampour, Atieh Mirzababaei, Dorsa Hosseininasab, et al.Pageof 6