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Falko Frenzel

Showing results (1-10 of 14) with videos related to

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Archives of Toxicology|October 31, 2014
2-Chloro-1,3-propanediol (2-MCPD) and its fatty acid esters: cytotoxicity, metabolism, and transport by human intestinal Caco-2 cellsThorsten Buhrke, Falko Frenzel, Jan Kuhlmann, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|April 30, 2018
Proteomic effects of repeated-dose oral exposure to 2-monochloropropanediol and its dipalmitate in rat testesFalko Frenzel, Axel Oberemm, Alfonso Lampen, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|August 14, 2018
Proteomic analysis of 2-monochloropropanediol (2-MCPD) and 2-MCPD dipalmitate toxicity in rat kidney and liver in a 28-days studyFalko Frenzel, Axel Oberemm, Albert Braeuning, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Identification and evaluation of potentially mutagenic and carcinogenic food contaminants, , Josef D Rasinger, et al.
Journal of Applied Toxicology : JAT|December 18, 2019
Transcriptomic effect marker patterns of genotoxins - a comparative study with literature dataKatrin Kreuzer, Falko Frenzel, Alfonso Lampen, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|April 17, 2018
In silico genotoxicity and carcinogenicity prediction for food-relevant secondary plant metabolitesJosephin Glück, Thorsten Buhrke, Falko Frenzel, et al.
Toxicology in Vitro : an International Journal Published in Association with BIBRA|April 12, 2019
The use of 3D cultures of MCF-10A and MCF-12A cells by high content screening for effect-based analysis of non-genotoxic carcinogensAnika Engel, Falko Frenzel, Birgit Niemann, et al.
Archives of Toxicology|January 17, 2017
Use of in silico models for prioritization of heat-induced food contaminants in mutagenicity and carcinogenicity testingFalko Frenzel, Thorsten Buhrke, Irina Wenzel, et al.
Archives of Toxicology|January 31, 2017
Comparative proteomic analysis of 2-MCPD- and 3-MCPD-induced heart toxicity in the ratKatharina Schultrich, Falko Frenzel, Axel Oberemm, et al.
Bundesgesundheitsblatt, Gesundheitsforschung, Gesundheitsschutz|May 20, 2017
[Heat-induced contaminants in foodstuffs : Acrylamide, furan, and fatty acid esters of monochloropropanediols and glycidol]Susanne Andres, Katharina Schultrich, Bernhard Monien, et al.
Pageof 2

Showing results (1-10 of 14) with videos related to

Sort By:
Pageof 2
Archives of Toxicology|October 31, 2014
2-Chloro-1,3-propanediol (2-MCPD) and its fatty acid esters: cytotoxicity, metabolism, and transport by human intestinal Caco-2 cellsThorsten Buhrke, Falko Frenzel, Jan Kuhlmann, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|April 30, 2018
Proteomic effects of repeated-dose oral exposure to 2-monochloropropanediol and its dipalmitate in rat testesFalko Frenzel, Axel Oberemm, Alfonso Lampen, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|August 14, 2018
Proteomic analysis of 2-monochloropropanediol (2-MCPD) and 2-MCPD dipalmitate toxicity in rat kidney and liver in a 28-days studyFalko Frenzel, Axel Oberemm, Albert Braeuning, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Identification and evaluation of potentially mutagenic and carcinogenic food contaminants, , Josef D Rasinger, et al.
Journal of Applied Toxicology : JAT|December 18, 2019
Transcriptomic effect marker patterns of genotoxins - a comparative study with literature dataKatrin Kreuzer, Falko Frenzel, Alfonso Lampen, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|April 17, 2018
In silico genotoxicity and carcinogenicity prediction for food-relevant secondary plant metabolitesJosephin Glück, Thorsten Buhrke, Falko Frenzel, et al.
Toxicology in Vitro : an International Journal Published in Association with BIBRA|April 12, 2019
The use of 3D cultures of MCF-10A and MCF-12A cells by high content screening for effect-based analysis of non-genotoxic carcinogensAnika Engel, Falko Frenzel, Birgit Niemann, et al.
Archives of Toxicology|January 17, 2017
Use of in silico models for prioritization of heat-induced food contaminants in mutagenicity and carcinogenicity testingFalko Frenzel, Thorsten Buhrke, Irina Wenzel, et al.
Archives of Toxicology|January 31, 2017
Comparative proteomic analysis of 2-MCPD- and 3-MCPD-induced heart toxicity in the ratKatharina Schultrich, Falko Frenzel, Axel Oberemm, et al.
Bundesgesundheitsblatt, Gesundheitsforschung, Gesundheitsschutz|May 20, 2017
[Heat-induced contaminants in foodstuffs : Acrylamide, furan, and fatty acid esters of monochloropropanediols and glycidol]Susanne Andres, Katharina Schultrich, Bernhard Monien, et al.
Pageof 2