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Foods (Basel, Switzerland)|November 9, 2024
Construction of Sensory Evaluation System of Purple Sweet Potato Rice Steamed Sponge Cake Based on Fuzzy MathematicsHongyan Cai, Yanting Liu, Weiping Jin, et al.
Experimental Eye Research|August 10, 2024
Lipid profile in the aqueous humor of patients with myopiaDanyang Che, Lingfeng Lv, Yiting Cao, et al.
BMC Medical Informatics and Decision Making|November 6, 2023
A deep learning-based automated algorithm for labeling coronary arteries in computed tomography angiography imagesPengling Ren, Yi He, Ning Guo, et al.
Pediatric Surgery International|January 10, 2024
Necrotizing enterocolitis: current understanding of the prevention and managementXiaohan Hu, Hansi Liang, Fang Li, et al.
The Science of the Total Environment|May 29, 2024
Core microbial taxonomies that maintain high organic carbon content in upland soilFang Li, Lin Chen, Zhongjun Jia, et al.
International Journal of Biological Macromolecules|April 25, 2024
Effect of zein-pectin composite particles on the stability and rheological properties of gelatin/hydroxypropyl methylcellulose water-water systemsXinnan Hu, Chengkai Zhu, Zhongze Hu, et al.
Journal of Hazardous Materials|October 7, 2023
Lake plastisphere as a new biotope in the Anthropocene: Potential pathogen colonization and distinct microbial functionalityChenye Xu, Chun Hu, Jiawei Lu, et al.
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