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The Journal of Chemical Physics
|
September 26, 2009
Induced fit for mRNA/TIS11d complex
Fang Qin, Yue Chen, Yi-Xue Li, et al.
Journal of Food Science
|
September 8, 2020
Effects of preheat treatments on the composition, rheological properties, and physical stability of soybean oil bodies
Liwei Fu, Zhiyong He, Maomao Zeng, et al.
Food Research International (Ottawa, Ont.)
|
June 13, 2020
Effects of amides from pungent spices on the free and protein-bound heterocyclic amine profiles of roast beef patties by UPLC-MS/MS and multivariate statistical analysis
Chaoyi Xue, Zhiyong He, Fang Qin, et al.
Brain and Behavior
|
September 27, 2025
Deteriorated Gray Matter Connectome in Diabetic Kidney Disease: A Graph Theory Analysis of Individual-Level Gray Matter Morphological Networks
Fangliang Guo, Yawen Ao, Fang Qin, et al.
Meat Science
|
February 10, 2016
Effect of phenolic compounds from spices consumed in China on heterocyclic amine profiles in roast beef patties by UPLC-MS/MS and multivariate analysis
Maomao Zeng, Yang Li, Zhiyong He, et al.
Zhongguo Fei AI Za Zhi = Chinese Journal of Lung Cancer
|
November 8, 2021
[Observation of Short-term and Long-term Efficacy of Bronchoscopic Interventional Therapy in the Treatment of Typical Carcinoid]
Zhaohua Xia, Shufang Wang, Fang Qin, et al.
Journal of Cellular and Molecular Medicine
|
December 24, 2021
Multi-omics of the expression and clinical outcomes of TMPRSS2 in human various cancers: A potential therapeutic target for COVID-19
Li Liu, Ju-Fang Qin, Man-Zhen Zuo, et al.
Gene
|
June 11, 2014
Molecular characterization of gdf9 and bmp15 genes in rare minnow Gobiocypris rarus and their expression upon bisphenol A exposure in adult females
Yingying Zhang, Cong Yuan, Fang Qin, et al.
Peerj
|
August 30, 2024
Comparison of the recovery quality between remimazolam and propofol after general anesthesia: systematic review and a meta-analysis of randomized controlled trials
Caiyun Zhu, Ran Xie, Fang Qin, et al.
Food Chemistry
|
January 19, 2016
Interactions of milk α- and β-casein with malvidin-3-O-glucoside and their effects on the stability of grape skin anthocyanin extracts
Zhiyong He, Mingzhu Xu, Maomao Zeng, et al.
Page
of 45
Search research articles
Search
Showing results (31-40 of 447) with videos related to
Sort By:
Page
of 45
The Journal of Chemical Physics
|
September 26, 2009
Induced fit for mRNA/TIS11d complex
Fang Qin, Yue Chen, Yi-Xue Li, et al.
Journal of Food Science
|
September 8, 2020
Effects of preheat treatments on the composition, rheological properties, and physical stability of soybean oil bodies
Liwei Fu, Zhiyong He, Maomao Zeng, et al.
Food Research International (Ottawa, Ont.)
|
June 13, 2020
Effects of amides from pungent spices on the free and protein-bound heterocyclic amine profiles of roast beef patties by UPLC-MS/MS and multivariate statistical analysis
Chaoyi Xue, Zhiyong He, Fang Qin, et al.
Brain and Behavior
|
September 27, 2025
Deteriorated Gray Matter Connectome in Diabetic Kidney Disease: A Graph Theory Analysis of Individual-Level Gray Matter Morphological Networks
Fangliang Guo, Yawen Ao, Fang Qin, et al.
Meat Science
|
February 10, 2016
Effect of phenolic compounds from spices consumed in China on heterocyclic amine profiles in roast beef patties by UPLC-MS/MS and multivariate analysis
Maomao Zeng, Yang Li, Zhiyong He, et al.
Zhongguo Fei AI Za Zhi = Chinese Journal of Lung Cancer
|
November 8, 2021
[Observation of Short-term and Long-term Efficacy of Bronchoscopic Interventional Therapy in the Treatment of Typical Carcinoid]
Zhaohua Xia, Shufang Wang, Fang Qin, et al.
Journal of Cellular and Molecular Medicine
|
December 24, 2021
Multi-omics of the expression and clinical outcomes of TMPRSS2 in human various cancers: A potential therapeutic target for COVID-19
Li Liu, Ju-Fang Qin, Man-Zhen Zuo, et al.
Gene
|
June 11, 2014
Molecular characterization of gdf9 and bmp15 genes in rare minnow Gobiocypris rarus and their expression upon bisphenol A exposure in adult females
Yingying Zhang, Cong Yuan, Fang Qin, et al.
Peerj
|
August 30, 2024
Comparison of the recovery quality between remimazolam and propofol after general anesthesia: systematic review and a meta-analysis of randomized controlled trials
Caiyun Zhu, Ran Xie, Fang Qin, et al.
Food Chemistry
|
January 19, 2016
Interactions of milk α- and β-casein with malvidin-3-O-glucoside and their effects on the stability of grape skin anthocyanin extracts
Zhiyong He, Mingzhu Xu, Maomao Zeng, et al.
Page
of 45