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Journal of Agricultural and Food Chemistry|December 28, 2020
Zero-Background Surface-Enhanced Raman Scattering Detection of Cymoxanil Based on the Change of the Cyano Group after Ultraviolet IrradiationShuna Mi, Lijun Ji, Hang Yu, et al.Journal of the Science of Food and Agriculture|July 24, 2025
Cinnamaldehyde-loaded Pickering emulsions and high internal phase Pickering emulsions as eggless mayonnaise substitutes: from the rheology and oral processing perspectivesTingting Feng, Qisheng Ding, Kexi Zhu, et al.Progress in Lipid Research|July 10, 2024
Impact of dietary n-6/n-3 fatty acid ratio of atherosclerosis risk: A reviewMinjie Cao, Fangwei Yang, David Julian McClements, et al.Analytica Chimica Acta|August 7, 2022
A natural fluorescent protein for ciprofloxacin sensing and mechanism study using molecular docking and circular dichroismMogos Girmatsion, Han Dong, Bereket Abraha, et al.Food Chemistry|August 13, 2023
Intervention mechanisms of cold plasma pretreatment on the quality, antioxidants and reactive oxygen metabolism of fresh wolfberries during storageYuhang Du, Shuna Mi, Huihui Wang, et al.Food Chemistry|February 2, 2025
Efficient method of synthesizing sn-2 eicosapentaenoic acid (EPA) monoacylglycerols using circular ethanolysis and glycerolysisMinjie Cao, Fangwei Yang, Yu Zhang, et al.Annual International Conference of the IEEE Engineering in Medicine and Biology Society. IEEE Engineering in Medicine and Biology Society. Annual International Conference|October 25, 2017
Comparison of the onset of uterine contractions determined from tocodynamometry and maternal perceptionYing Wang, Pei Gao, Qian Qiu, et al.Pageof 4