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Fanny Petermann-Rocha

Showing results (101-110 of 201) with videos related to

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Revista Medica De Chile|April 30, 2024
[Association between low vitamin D levels and cognitive impairment in Chilean older adults: findings of the National Health Survey 2016-2017]Ana María Leiva-Ordóñez, María Adela Martínez-Sanguinetti, Fanny Petermann-Rocha, et al.
The Lancet. Healthy Longevity|September 12, 2022
Associations between physical frailty and dementia incidence: a prospective study from UK BiobankFanny Petermann-Rocha, Donald M Lyall, Stuart R Gray, et al.
Revista Medica De Chile|June 26, 2023
[Handgrip strength as a predictor of adverse health outcomes]Yeny Concha-Cisternas, Fanny Petermann-Rocha, José Castro-Piñero, et al.
BMC Medicine|September 5, 2022
Device-measured physical activity and incident affective disordersFrederick K Ho, Fanny Petermann-Rocha, Solange Parra-Soto, et al.
Revista Medica De Chile|December 21, 2019
[Association between adiposity and asthma]Fanny Petermann-Rocha, Cristian Rocha, María Adela Martínez-Sanguinetti, et al.
Revista Medica De Chile|June 26, 2023
[Association of cardiorespiratory fitness with adiposity markers]Jaime Vásquez-Gómez, Cristian Álvarez, Yeny Concha-Cisternas, et al.
Nutrients|July 29, 2023
Plant-Based Nutrition: Exploring Health Benefits for Atherosclerosis, Chronic Diseases, and Metabolic Syndrome-A Comprehensive ReviewHumberto Peña-Jorquera, Valeska Cid-Jofré, Leslie Landaeta-Díaz, et al.
Revista Medica De Chile|April 12, 2021
[Cancer in Chile and worldwide: an overview of the current and future epidemiological context]Solange Parra-Soto, Fanny Petermann-Rocha, María Adela Martínez-Sanguinetti, et al.
European Heart Journal|December 14, 2020
Vegetarians, fish, poultry, and meat-eaters: who has higher risk of cardiovascular disease incidence and mortality? A prospective study from UK BiobankFanny Petermann-Rocha, Solange Parra-Soto, Stuart Gray, et al.
Revista Medica De Chile|November 9, 2021
[Legume consumption in chileans: findings from the 2016-2017 national health survey]Karina Ramírez-Alarcón, Ana María Labraña, Miquel Martorell, et al.
Pageof 21

Showing results (101-110 of 201) with videos related to

Sort By:
Pageof 21
Revista Medica De Chile|April 30, 2024
[Association between low vitamin D levels and cognitive impairment in Chilean older adults: findings of the National Health Survey 2016-2017]Ana María Leiva-Ordóñez, María Adela Martínez-Sanguinetti, Fanny Petermann-Rocha, et al.
The Lancet. Healthy Longevity|September 12, 2022
Associations between physical frailty and dementia incidence: a prospective study from UK BiobankFanny Petermann-Rocha, Donald M Lyall, Stuart R Gray, et al.
Revista Medica De Chile|June 26, 2023
[Handgrip strength as a predictor of adverse health outcomes]Yeny Concha-Cisternas, Fanny Petermann-Rocha, José Castro-Piñero, et al.
BMC Medicine|September 5, 2022
Device-measured physical activity and incident affective disordersFrederick K Ho, Fanny Petermann-Rocha, Solange Parra-Soto, et al.
Revista Medica De Chile|December 21, 2019
[Association between adiposity and asthma]Fanny Petermann-Rocha, Cristian Rocha, María Adela Martínez-Sanguinetti, et al.
Revista Medica De Chile|June 26, 2023
[Association of cardiorespiratory fitness with adiposity markers]Jaime Vásquez-Gómez, Cristian Álvarez, Yeny Concha-Cisternas, et al.
Nutrients|July 29, 2023
Plant-Based Nutrition: Exploring Health Benefits for Atherosclerosis, Chronic Diseases, and Metabolic Syndrome-A Comprehensive ReviewHumberto Peña-Jorquera, Valeska Cid-Jofré, Leslie Landaeta-Díaz, et al.
Revista Medica De Chile|April 12, 2021
[Cancer in Chile and worldwide: an overview of the current and future epidemiological context]Solange Parra-Soto, Fanny Petermann-Rocha, María Adela Martínez-Sanguinetti, et al.
European Heart Journal|December 14, 2020
Vegetarians, fish, poultry, and meat-eaters: who has higher risk of cardiovascular disease incidence and mortality? A prospective study from UK BiobankFanny Petermann-Rocha, Solange Parra-Soto, Stuart Gray, et al.
Revista Medica De Chile|November 9, 2021
[Legume consumption in chileans: findings from the 2016-2017 national health survey]Karina Ramírez-Alarcón, Ana María Labraña, Miquel Martorell, et al.
Pageof 21