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Critical Reviews in Food Science and Nutrition|November 16, 2019
Lactobacillus fermentum: a bacterial species with potential for food preservation and biomedical applicationsKarim Naghmouchi, Yanath Belguesmia, Farida Bendali, et al.
Microbial Ecology|September 25, 2020
Vaginal Microbiota: Age Dynamic and Ethnic Particularities of Algerian WomenLiza Ouarabi, Djamel Drider, Bernard Taminiau, et al.
Probiotics and Antimicrobial Proteins|March 9, 2017
Lactobacillus plantarum and Its Probiotic and Food PotentialitiesHamza Ait Seddik, Farida Bendali, Frédérique Gancel, et al.
Polymers|February 28, 2023
Effects of a Novel Lin Seed Polysaccharide on Beef Sausage PropertiesAicha Chouikhi, Naourez Ktari, Sirine Ben Slima, et al.
Frontiers in Microbiology|November 21, 2022
Origanum vulgare ethanolic extracts as a promising source of compounds with antimicrobial, anti-biofilm, and anti-virulence activity against dental plaque bacteriaFouzia Idir, Sybren Van Ginneken, Guglielmo A Coppola, et al.
Brazilian Journal of Microbiology : [Publication of the Brazilian Society for Microbiology]|March 11, 2025
Insights into fungal diversity and dynamics of vaginal mycobiotaLiza Ouarabi, Bernard Taminiau, Georges Daube, et al.
Probiotics and Antimicrobial Proteins|November 12, 2024
Characterization and Biological In Vitro Screening of Probiotic Yeast Strains Isolated from Algerian FruitsNacim Barache, Yanath Belguesmia, Walid Zeghbib, et al.
Pharmaceuticals (Basel, Switzerland)|October 26, 2024
Extraction, Purification, Characterization, and Wound Healing Effects of Novel Prickly Pear (Opuntiaficus-indica (L.) Mill.) HeteropolysaccharidesNaourez Ktari, Wafa Gargouri, Lobna Jlaiel, et al.
Foods (Basel, Switzerland)|February 10, 2024
Biopreservation of Fresh Sardines (Sardina pilchardus) Using Lactiplantibacillus plantarum OV50 Isolated from Traditional Algerian Green Olives PreparationsNassima Mohellebi, Samia Hamma-Faradji, Kamel Bendjeddou, et al.
International Journal of Food Microbiology|September 28, 2014
Identification of lactobacilli with inhibitory effect on biofilm formation by pathogenic bacteria on stainless steel surfacesFatma Ait Ouali, Imad Al Kassaa, Benoit Cudennec, et al.
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