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International Journal for Numerical Methods in Biomedical Engineering|December 5, 2019
The role of end-diastolic myocardial fibre stretch on infarct extensionChin Neng Leong, Socrates Dokos, Andri Andriyana, et al.
Journal of Occupational and Environmental Medicine|October 17, 2024
Effect of Long COVID on Work Performance and Annual Monetary Loss Among Infected Health Care Workers at a Tertiary Hospital in MalaysiaSay Hiang Lim, Yin Cheng Lim, Rafdzah Ahmad Zaki, et al.
Human Cell|July 13, 2011
Human forniceal region is the stem cell-rich zone of the conjunctival epitheliumMohd Hairul Nizam Harun, Siti Norzalehawati Sepian, Kien-Hui Chua, et al.
Cell and Tissue Banking|March 18, 2014
The use of autologous fibrin as a scaffold for cultivating autologous conjunctiva in the treatment of conjunctival defectM K Safinaz, A G Norzana, M H Hairul Nizam, et al.
International Journal for Numerical Methods in Biomedical Engineering|May 31, 2021
The role of regional myocardial topography post-myocardial infarction on infarct extensionChen Onn Leong, Chin Neng Leong, Yih Miin Liew, et al.
Medicine|March 26, 2016
Shearwave Elastography Increases Diagnostic Accuracy in Characterization of Breast LesionsWei Lin Ng, Kartini Rahmat, Farhana Fadzli, et al.
Foods (Basel, Switzerland)|October 17, 2019
Oxidation and Polymerization of Triacylglycerols: In-Depth Investigations towards the Impact of Heating ProfilesYih Phing Khor, Khai Shin Hew, Faridah Abas, et al.
The Medical Journal of Malaysia|February 24, 2001
Autoimmune markers in young Malaysian patients with type 1 diabetes mellitusW M Nazaimoon, K N Azmi, R Rasat, et al.
Molecules (Basel, Switzerland)|July 10, 2020
Biological Activities of Selected Plants and Detection of Bioactive Compounds from Ardisia elliptica Using UHPLC-Q-Exactive Orbitrap Mass SpectrometryPei Lou Wong, Nurul Azila Fauzi, Siti Norhamimah Mohamed Yunus, et al.
Foods (Basel, Switzerland)|February 11, 2023
Effect of Palm-Based Shortenings of Various Melting Ranges as Animal Fat Replacers on the Physicochemical Properties and Emulsion Stability of Chicken Meat EmulsionMohd Razali Faridah, Masni Mat Yusoff, Ashari Rozzamri, et al.
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