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International Journal of Cardiology|May 8, 2012
Prospective investigation of major dietary patterns and risk of cardiovascular mortality in BangladeshYu Chen, Tyler R McClintock, Stephanie Segers, et al.International Journal of Epidemiology|January 19, 2012
Betel quid chewing in rural Bangladesh: prevalence, predictors and relationship to blood pressureJulia E Heck, Erin L Marcotte, Maria Argos, et al.Environmental Health Perspectives|March 2, 2006
Prevalence of arsenic exposure from drinking water and awareness of its health risks in a Bangladeshi population: results from a large population-based studyFaruque Parvez, Yu Chen, Maria Argos, et al.The American Journal of Clinical Nutrition|May 11, 2007
Consumption of folate-related nutrients and metabolism of arsenic in BangladeshJulia E Heck, Mary V Gamble, Yu Chen, et al.Plos One|March 19, 2013
A prospective study of tobacco smoking and mortality in BangladeshFen Wu, Yu Chen, Faruque Parvez, et al.Environmental Health Perspectives|December 7, 2005
Folate, homocysteine, and arsenic metabolism in arsenic-exposed individuals in BangladeshMary V Gamble, Xinhua Liu, Habibul Ahsan, et al.Journal of Epidemiology and Community Health|January 16, 2016
Dyspnoea as a predictor of cause-specific heart/lung disease mortality in Bangladesh: a prospective cohort studyGene R Pesola, Maria Argos, Vernon M Chinchilli, et al.Bulletin of the World Health Organization|November 25, 2015
Betel quid use and mortality in Bangladesh: a cohort studyFen Wu, Faruque Parvez, Tariqul Islam, et al.Atherosclerosis|January 10, 2014
Association between anthropometric measures of obesity and subclinical atherosclerosis in BangladeshWenzhen Ge, Faruque Parvez, Fen Wu, et al.Environmental Health Perspectives|January 24, 2009
Dietary intake of methionine, cysteine, and protein and urinary arsenic excretion in BangladeshJulia E Heck, Jeri W Nieves, Yu Chen, et al.Pageof 16