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Journal of Osteoporosis|September 13, 2014
Is lipid profile associated with bone mineral density and bone formation in subjects with spinal cord injury?Hadis Sabour, Abbas Norouzi Javidan, Sahar Latifi, et al.
Critical Reviews in Food Science and Nutrition|December 22, 2020
Impact of orange juice consumption on cardiovascular disease risk factors: a systematic review and meta-analysis of randomized-controlled trialsHabeeb Alhabeeb, Mohammad Hassan Sohouli, Abolfazl Lari, et al.
The Journal of Spinal Cord Medicine|March 14, 2014
Evaluation of bone mineral loss in patients with chronic traumatic spinal cord injury in IranAbbas Norouzi Javidan, Hadis Sabour, Sahar Latifi, et al.
Turkish Journal of Medical Sciences|April 21, 2017
Modifications of mice gut microflora following oral consumption ofLactobacillus acidophilus and Bifidobacterium bifidum probioticsHossein Khavari-Daneshvar, Maryam Mosavi, Hamid Khodayari, et al.
Journal of Research in Medical Sciences : the Official Journal of Isfahan University of Medical Sciences|December 26, 2012
The effects of n-3 fatty acids on inflammatory cytokines in osteoporotic spinal cord injured patients: A randomized clinical trialHadis Sabour, Bagher Larijani, Mohammad Reza Vafa, et al.
Nutrition Reviews|September 23, 2024
The Effectiveness of Nonsurgical Interventions for Weight Loss Maintenance in Adults: An Updated, GRADE-Assessed Systematic Review and Meta-Analysis of Randomized Clinical TrialsSeyed Mojtaba Ghoreishy, Morvarid Noormohammadi, Sheida Zeraattalab-Motlagh, et al.
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