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Annals of General Psychiatry
|
March 5, 2020
Higher dietary fat quality is associated with lower anxiety score in women: a cross-sectional study
Fatemeh Fatemi, Fereydoun Siassi, Mostafa Qorbani, et al.
Journal of Biochemical and Molecular Toxicology
|
September 5, 2024
6-gingerol effect on rat liver following exposure to gold nanoparticles: From histopathologic findings to inflammatory and oxidative stress biomarkers
Fatemeh Fatemi, Gholamhassan Vaezi, Shahram Sharafi, et al.
Journal of Environmental Health Science & Engineering
|
June 18, 2024
Status of antibiotic residues in milk and dairy products of Iran: a systematic review and meta-analysis
Fatemeh Fatemi, Mahmood Alizadeh Sani, Seyyed Mohammad Ali Noori, et al.
Journal of Magnetic Resonance Imaging : JMRI
|
July 4, 2025
Enhancing Prostate Cancer Classification: A Comprehensive Review of Multiparametric MRI and Deep Learning Integration
Gelareh Valizadeh, Mahmoud Morafegh, Fatemeh Fatemi, et al.
BMC Public Health
|
October 30, 2024
Adherence to the planetary health diet index and metabolic syndrome: cross-sectional results from the PERSIAN cohort study
Sara Shojaei, Zahra Dehnavi, Kiyavash Irankhah, et al.
BMC Women'S Health
|
August 4, 2023
Investigation of the interaction between Genetic Risk Score (GRS) and fatty acid quality indices on mental health among overweight and obese women
Niloufar Rasaei, Mahsa Samadi, Alireza Khadem, et al.
Nutrition Bulletin
|
July 28, 2023
Implementing micronutrient fortification programs as a potential practical contribution to achieving sustainable diets
Seyedeh Fatemeh Fatemi, Kiyavash Irankhah, Johanita Kruger, et al.
Obesity Surgery
|
August 19, 2024
Changes in Fat Mass Index and Fat-Free Mass Index Vary Significantly by Age and Sex of the Patient, and by Type of Bariatric Surgery
Mohadeseh Hassan Zadeh, Seyedeh Fatemeh Fatemi, Reza Rezvani, et al.
Frontiers in Nutrition
|
November 30, 2023
Advancing sustainability in the food and nutrition system: a review of artificial intelligence applications
Zahra Namkhah, Seyedeh Fatemeh Fatemi, Amin Mansoori, et al.
BMC Endocrine Disorders
|
January 31, 2023
The association between healthy beverage index and sarcopenic obesity among women with overweight and obesity: a cross-sectional study
Niloufar Rasaei, Rasool Ghaffarian-Ensaf, Fatemeh Gholami, et al.
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Search research articles
Search
Showing results (1-10 of 13) with videos related to
Sort By:
Page
of 2
Annals of General Psychiatry
|
March 5, 2020
Higher dietary fat quality is associated with lower anxiety score in women: a cross-sectional study
Fatemeh Fatemi, Fereydoun Siassi, Mostafa Qorbani, et al.
Journal of Biochemical and Molecular Toxicology
|
September 5, 2024
6-gingerol effect on rat liver following exposure to gold nanoparticles: From histopathologic findings to inflammatory and oxidative stress biomarkers
Fatemeh Fatemi, Gholamhassan Vaezi, Shahram Sharafi, et al.
Journal of Environmental Health Science & Engineering
|
June 18, 2024
Status of antibiotic residues in milk and dairy products of Iran: a systematic review and meta-analysis
Fatemeh Fatemi, Mahmood Alizadeh Sani, Seyyed Mohammad Ali Noori, et al.
Journal of Magnetic Resonance Imaging : JMRI
|
July 4, 2025
Enhancing Prostate Cancer Classification: A Comprehensive Review of Multiparametric MRI and Deep Learning Integration
Gelareh Valizadeh, Mahmoud Morafegh, Fatemeh Fatemi, et al.
BMC Public Health
|
October 30, 2024
Adherence to the planetary health diet index and metabolic syndrome: cross-sectional results from the PERSIAN cohort study
Sara Shojaei, Zahra Dehnavi, Kiyavash Irankhah, et al.
BMC Women'S Health
|
August 4, 2023
Investigation of the interaction between Genetic Risk Score (GRS) and fatty acid quality indices on mental health among overweight and obese women
Niloufar Rasaei, Mahsa Samadi, Alireza Khadem, et al.
Nutrition Bulletin
|
July 28, 2023
Implementing micronutrient fortification programs as a potential practical contribution to achieving sustainable diets
Seyedeh Fatemeh Fatemi, Kiyavash Irankhah, Johanita Kruger, et al.
Obesity Surgery
|
August 19, 2024
Changes in Fat Mass Index and Fat-Free Mass Index Vary Significantly by Age and Sex of the Patient, and by Type of Bariatric Surgery
Mohadeseh Hassan Zadeh, Seyedeh Fatemeh Fatemi, Reza Rezvani, et al.
Frontiers in Nutrition
|
November 30, 2023
Advancing sustainability in the food and nutrition system: a review of artificial intelligence applications
Zahra Namkhah, Seyedeh Fatemeh Fatemi, Amin Mansoori, et al.
BMC Endocrine Disorders
|
January 31, 2023
The association between healthy beverage index and sarcopenic obesity among women with overweight and obesity: a cross-sectional study
Niloufar Rasaei, Rasool Ghaffarian-Ensaf, Fatemeh Gholami, et al.
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of 2