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International Journal of Food Science
|
August 9, 2021
The Influence of the Use of Whole Grain Flour from Sprouted Wheat Grain on the Rheological and Microstructural Properties of Dough and Bread
Natalia Naumenko, Irina Potoroko, Irina Kalinina, et al.
Nature
|
August 3, 1995
Localization of active zones
A Zefirov, T Benish, N Fatkullin, et al.
Chemphyschem : a European Journal of Chemical Physics and Physical Chemistry
|
July 16, 2004
Polymer dynamics under nanoscopic constraints: the "corset effect" as revealed by NMR relaxometry and diffusometry
Nail Fatkullin, Elmar Fischer, Carlos Mattea, et al.
The Journal of Chemical Physics
|
September 8, 2025
Dynamics of polymer rings: The Rouse ring chain with attractive harmonic potential of spherical symmetry
Nail Fatkullin, Carlos Mattea, Kevin Lindt, et al.
International Journal of Food Science
|
August 2, 2021
Explaining Consumer Intentions for Foods with Antioxidant Properties: Predictors of Choice and Purchase Barriers
Rinat Fatkullin, Natalya Naumenko, Natalia Popova, et al.
The Journal of Chemical Physics
|
December 22, 2022
On the theory of the spin I = 1/2 double quantum NMR: Effects of spins spatial displacements between RF pulses
I V Brekotkin, N F Fatkullin, K Lindt, et al.
Neirofiziologiia = Neurophysiology
|
January 1, 1990
[An analysis of mediator secretion in the active zone of the motor nerve ending]
A L Zefirov, T V Benish, N F Fatkullin, et al.
Biochimie
|
December 14, 2024
Distinctive aspects of ligand binding to G4 DNA structure flanked by the double helix
Liana L Tevonyan, Timerkhan M Fatkullin, Artemy D Beniaminov, et al.
The Journal of Chemical Physics
|
November 23, 2017
Segmental dynamics of polyethylene-alt-propylene studied by NMR spin echo techniques
A Lozovoi, C Mattea, M Hofmann, et al.
The Journal of Chemical Physics
|
August 24, 2017
On the theory of the proton dipolar-correlation effect as a method for investigation of segmental displacement in polymer melts
A Lozovoi, L Petrova, C Mattea, et al.
Page
of 6
Search research articles
Search
Showing results (31-40 of 60) with videos related to
Sort By:
Page
of 6
International Journal of Food Science
|
August 9, 2021
The Influence of the Use of Whole Grain Flour from Sprouted Wheat Grain on the Rheological and Microstructural Properties of Dough and Bread
Natalia Naumenko, Irina Potoroko, Irina Kalinina, et al.
Nature
|
August 3, 1995
Localization of active zones
A Zefirov, T Benish, N Fatkullin, et al.
Chemphyschem : a European Journal of Chemical Physics and Physical Chemistry
|
July 16, 2004
Polymer dynamics under nanoscopic constraints: the "corset effect" as revealed by NMR relaxometry and diffusometry
Nail Fatkullin, Elmar Fischer, Carlos Mattea, et al.
The Journal of Chemical Physics
|
September 8, 2025
Dynamics of polymer rings: The Rouse ring chain with attractive harmonic potential of spherical symmetry
Nail Fatkullin, Carlos Mattea, Kevin Lindt, et al.
International Journal of Food Science
|
August 2, 2021
Explaining Consumer Intentions for Foods with Antioxidant Properties: Predictors of Choice and Purchase Barriers
Rinat Fatkullin, Natalya Naumenko, Natalia Popova, et al.
The Journal of Chemical Physics
|
December 22, 2022
On the theory of the spin I = 1/2 double quantum NMR: Effects of spins spatial displacements between RF pulses
I V Brekotkin, N F Fatkullin, K Lindt, et al.
Neirofiziologiia = Neurophysiology
|
January 1, 1990
[An analysis of mediator secretion in the active zone of the motor nerve ending]
A L Zefirov, T V Benish, N F Fatkullin, et al.
Biochimie
|
December 14, 2024
Distinctive aspects of ligand binding to G4 DNA structure flanked by the double helix
Liana L Tevonyan, Timerkhan M Fatkullin, Artemy D Beniaminov, et al.
The Journal of Chemical Physics
|
November 23, 2017
Segmental dynamics of polyethylene-alt-propylene studied by NMR spin echo techniques
A Lozovoi, C Mattea, M Hofmann, et al.
The Journal of Chemical Physics
|
August 24, 2017
On the theory of the proton dipolar-correlation effect as a method for investigation of segmental displacement in polymer melts
A Lozovoi, L Petrova, C Mattea, et al.
Page
of 6