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Nutrients|August 15, 2018
Mediterranean Diet and Bladder Cancer Risk in ItalyFrancesca Bravi, Maria-Eleni Spei, Jerry Polesel, et al.European Journal of Nutrition|September 11, 2022
Association of prebiotic fiber intake with colorectal cancer risk: the PrebiotiCa studyFederica Turati, Federica Concina, Marta Rossi, et al.Food & Function|May 6, 2022
Adherence to a cholesterol-lowering diet and the risk of prostate cancerMatteo Di Maso, Livia S A Augustin, David J A Jenkins, et al.European Journal of Cancer (Oxford, England : 1990)|September 12, 2017
Adherence to the World Cancer Research Fund/American Institute for Cancer Research recommendations and colorectal cancer riskFederica Turati, Francesca Bravi, Matteo Di Maso, et al.Cancer Epidemiology|January 4, 2015
Nutrient-based dietary patterns and endometrial cancer risk: an Italian case-control studyFrancesca Bravi, Paola Bertuccio, Federica Turati, et al.International Journal of Molecular Sciences|October 27, 2022
Accuracy of FIB-4 to Detect Elevated Liver Stiffness Measurements in Patients with Non-Alcoholic Fatty Liver Disease: A Cross-Sectional Study in Referral CentersMauro Viganò, Nicola Pugliese, Federica Cerini, et al.Hepatology (Baltimore, Md.)|November 19, 2011
Family history of liver cancer and hepatocellular carcinomaFederica Turati, Valeria Edefonti, Renato Talamini, et al.Nutrients|April 23, 2022
Inverse Association between Canned Fish Consumption and Colorectal Cancer Risk: Analysis of Two Large Case-Control StudiesCarlotta Franchi, Ilaria Ardoino, Cristina Bosetti, et al.Journal of Personalized Medicine|April 28, 2023
Nasal Cytology on 241 Children: From Birth to the First 3 Years of Life and Association with Common Airways DiseasesCecilia Rosso, Federica Turati, Alberto Maria Saibene, et al.Nutrition and Cancer|December 10, 2022
Canned Fish Consumption and Upper Digestive Tract CancersBarbara D'Avanzo, Ilaria Ardoino, Eva Negri, et al.Pageof 11