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Journal of AOAC International
|
March 29, 2014
Chemometric classification techniques as a tool for solving problems in analytical chemistry
Marta Bevilacqua, Riccardo Nescatelli, Remo Bucci, et al.
Chemistry Central Journal
|
February 12, 2014
Rheoreversible hydrogels in paper restoration processes: a versatile tool
Claudia Mazzuca, Laura Micheli, Federico Marini, et al.
Analytica Chimica Acta
|
July 9, 2023
Successful combination of benchtop nuclear magnetic resonance spectroscopy and chemometric tools: A review
Diego Galvan, Leticia Magalhães de Aguiar, Evandro Bona, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
February 1, 2023
Occurrence and congener profiles of dioxins (PCDDs), furans (PCDFs) and polychlorinated biphenyls (PCBs) in ovine and caprine milk samples collected in a very polluted site in Central Italy
Federica Castellani, Federico Marini, Giulia Simonetti, et al.
Electrophoresis
|
August 5, 2016
Tracing the origin of beer samples by NMR and chemometrics: Trappist beers as a case study
Luisa Mannina, Federico Marini, Riccarda Antiochia, et al.
Talanta
|
March 14, 2021
Coupling high-resolution mass spectrometry and chemometrics for the structural characterization of anabolic-androgenic steroids and the early detection of unknown designer structures
Patrizia Leogrande, Francesco Botrè, Xavier de la Torre, et al.
Foods (Basel, Switzerland)
|
January 28, 2026
Inorganic Arsenic in Rice-Based Beverages: Occurrence in Products Available on the Italian Market and Dietary Exposure Assessment
Marilena D'Amato, Anna Chiara Turco, Teresa D'Amore, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy
|
July 23, 2023
Effect of wheat roasting conditions and wheat type on short-wave infrared (SWIR) spectral data of whole and milled wheat by ANOVA-simultaneous component analysis
Jana van Rooyen, Federico Marini, Sebastian Helmut Orth, et al.
Foods (Basel, Switzerland)
|
November 9, 2024
The Potential Application of Visible-Near Infrared (Vis-NIR) Hyperspectral Imaging for Classifying Typical Defective Goji Berry (<i>Lycium barbarum</i> L.)
Danial Fatchurrahman, Federico Marini, Mojtaba Nosrati, et al.
Plos One
|
March 5, 2026
Characterization of the TREM-1 signaling landscape in human neutrophils
Frederic Ries, Matthias Klein, Nora Rogmann, et al.
Page
of 25
Search research articles
Search
Showing results (81-90 of 245) with videos related to
Sort By:
Page
of 25
Journal of AOAC International
|
March 29, 2014
Chemometric classification techniques as a tool for solving problems in analytical chemistry
Marta Bevilacqua, Riccardo Nescatelli, Remo Bucci, et al.
Chemistry Central Journal
|
February 12, 2014
Rheoreversible hydrogels in paper restoration processes: a versatile tool
Claudia Mazzuca, Laura Micheli, Federico Marini, et al.
Analytica Chimica Acta
|
July 9, 2023
Successful combination of benchtop nuclear magnetic resonance spectroscopy and chemometric tools: A review
Diego Galvan, Leticia Magalhães de Aguiar, Evandro Bona, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
February 1, 2023
Occurrence and congener profiles of dioxins (PCDDs), furans (PCDFs) and polychlorinated biphenyls (PCBs) in ovine and caprine milk samples collected in a very polluted site in Central Italy
Federica Castellani, Federico Marini, Giulia Simonetti, et al.
Electrophoresis
|
August 5, 2016
Tracing the origin of beer samples by NMR and chemometrics: Trappist beers as a case study
Luisa Mannina, Federico Marini, Riccarda Antiochia, et al.
Talanta
|
March 14, 2021
Coupling high-resolution mass spectrometry and chemometrics for the structural characterization of anabolic-androgenic steroids and the early detection of unknown designer structures
Patrizia Leogrande, Francesco Botrè, Xavier de la Torre, et al.
Foods (Basel, Switzerland)
|
January 28, 2026
Inorganic Arsenic in Rice-Based Beverages: Occurrence in Products Available on the Italian Market and Dietary Exposure Assessment
Marilena D'Amato, Anna Chiara Turco, Teresa D'Amore, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy
|
July 23, 2023
Effect of wheat roasting conditions and wheat type on short-wave infrared (SWIR) spectral data of whole and milled wheat by ANOVA-simultaneous component analysis
Jana van Rooyen, Federico Marini, Sebastian Helmut Orth, et al.
Foods (Basel, Switzerland)
|
November 9, 2024
The Potential Application of Visible-Near Infrared (Vis-NIR) Hyperspectral Imaging for Classifying Typical Defective Goji Berry (<i>Lycium barbarum</i> L.)
Danial Fatchurrahman, Federico Marini, Mojtaba Nosrati, et al.
Plos One
|
March 5, 2026
Characterization of the TREM-1 signaling landscape in human neutrophils
Frederic Ries, Matthias Klein, Nora Rogmann, et al.
Page
of 25