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International Journal of Biological Macromolecules
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January 14, 2025
Tea polyphenol-loaded chitosan/pectin nanoparticle as a nucleating agent for slurry ice production and its application in preservation of large yellow croaker (Pseudosciaena crocea)
Yue Qiu, Ze Ma, Yanping Cai, et al.
Critical Reviews in Food Science and Nutrition
|
December 1, 2022
Recent advance in technological innovations of sugar-reduced products
Gaopeng Zhang, Lyu Zhang, Ishtiaq Ahmad, et al.
Orthopaedic Surgery
|
August 20, 2020
Management of Dislocation of the Shoulder Joint with Ipsilateral Humeral Shaft Fracture: Initial Experience
Fei Lyu, Hui-Xiang Wang, Chun Bi, et al.
Journal of Orthopaedic Surgery and Research
|
December 2, 2017
Modified pedicle screw-rod fixation versus anterior pelvic external fixation for the management of anterior pelvic ring fractures: a comparative study
Chun Bi, Qiugen Wang, Jianhong Wu, et al.
Plant Methods
|
June 14, 2026
Phytohormone dynamics in tomato leaves due to in-situ continuous wearing of sensors
Mingji Wei, Shuai Lu, Fei Lyu, et al.
Frontiers in Oncology
|
August 22, 2022
Research trends and hotspots of breast cancer management during the COVID-19 pandemic: A bibliometric analysis
Peng-Fei Lyu, Jing-Tai Li, Tang Deng, et al.
Scientific Reports
|
May 26, 2016
C-Reactive Protein Promotes Diabetic Kidney Disease in db/db Mice via the CD32b-Smad3-mTOR signaling Pathway
Yong-Ke You, Xiao-Ru Huang, Hai-Yong Chen, et al.
Food Research International (Ottawa, Ont.)
|
May 13, 2025
Preparation, characterization and potential mechanisms of 3D-printed meat analogs based on soy protein isolate-wheat gluten protein by L-cysteine cross-linking
Zhi Cheng, Yue Qiu, Xinglan He, et al.
Food Research International (Ottawa, Ont.)
|
January 24, 2025
Identification of characteristic flavor compounds in steamed and baked Hu sheep mutton
Yue Qiu, Xinyu Hu, Yuting Pang, et al.
IEEE Transactions on Medical Imaging
|
April 11, 2022
Learning From Synthetic CT Images via Test-Time Training for Liver Tumor Segmentation
Fei Lyu, Mang Ye, Andy J Ma, et al.
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Search research articles
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Showing results (81-90 of 116) with videos related to
Sort By:
Page
of 12
International Journal of Biological Macromolecules
|
January 14, 2025
Tea polyphenol-loaded chitosan/pectin nanoparticle as a nucleating agent for slurry ice production and its application in preservation of large yellow croaker (Pseudosciaena crocea)
Yue Qiu, Ze Ma, Yanping Cai, et al.
Critical Reviews in Food Science and Nutrition
|
December 1, 2022
Recent advance in technological innovations of sugar-reduced products
Gaopeng Zhang, Lyu Zhang, Ishtiaq Ahmad, et al.
Orthopaedic Surgery
|
August 20, 2020
Management of Dislocation of the Shoulder Joint with Ipsilateral Humeral Shaft Fracture: Initial Experience
Fei Lyu, Hui-Xiang Wang, Chun Bi, et al.
Journal of Orthopaedic Surgery and Research
|
December 2, 2017
Modified pedicle screw-rod fixation versus anterior pelvic external fixation for the management of anterior pelvic ring fractures: a comparative study
Chun Bi, Qiugen Wang, Jianhong Wu, et al.
Plant Methods
|
June 14, 2026
Phytohormone dynamics in tomato leaves due to in-situ continuous wearing of sensors
Mingji Wei, Shuai Lu, Fei Lyu, et al.
Frontiers in Oncology
|
August 22, 2022
Research trends and hotspots of breast cancer management during the COVID-19 pandemic: A bibliometric analysis
Peng-Fei Lyu, Jing-Tai Li, Tang Deng, et al.
Scientific Reports
|
May 26, 2016
C-Reactive Protein Promotes Diabetic Kidney Disease in db/db Mice via the CD32b-Smad3-mTOR signaling Pathway
Yong-Ke You, Xiao-Ru Huang, Hai-Yong Chen, et al.
Food Research International (Ottawa, Ont.)
|
May 13, 2025
Preparation, characterization and potential mechanisms of 3D-printed meat analogs based on soy protein isolate-wheat gluten protein by L-cysteine cross-linking
Zhi Cheng, Yue Qiu, Xinglan He, et al.
Food Research International (Ottawa, Ont.)
|
January 24, 2025
Identification of characteristic flavor compounds in steamed and baked Hu sheep mutton
Yue Qiu, Xinyu Hu, Yuting Pang, et al.
IEEE Transactions on Medical Imaging
|
April 11, 2022
Learning From Synthetic CT Images via Test-Time Training for Liver Tumor Segmentation
Fei Lyu, Mang Ye, Andy J Ma, et al.
Page
of 12