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Frontiers in Bioengineering and Biotechnology
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February 22, 2021
Anaerobic Co-digestion of Rice Straw and Pig Manure Pretreated With a Cellulolytic Microflora: Methane Yield Evaluation and Kinetics Analysis
Bin Zhong, Xuejiao An, Fei Shen, et al.
Huan Jing Ke Xue= Huanjing Kexue
|
February 20, 2007
[Filtration characteristics and mechanism of membrane fouling in a membrane bioreactor for municipal wastewater treatment]
Hong-jun Lin, Xiao-feng Lu, Wei Duan, et al.
Food Chemistry
|
January 13, 2019
Multivariate classification of rice wines according to ageing time and brand based on amino acid profiles
Fei Shen, Yibin Ying, Bobin Li, et al.
Ecotoxicology and Environmental Safety
|
April 16, 2018
Impacts of exogenous pollutant bisphenol A on characteristics of soybeans
Xingyi Li, Lihong Wang, Fei Shen, et al.
IEEE Transactions on Image Processing : a Publication of the IEEE Signal Processing Society
|
April 6, 2023
GiT: Graph Interactive Transformer for Vehicle Re-Identification
Fei Shen, Yi Xie, Jianqing Zhu, et al.
Journal of Cellular Biochemistry
|
March 25, 2009
Histone marks and chromatin remodelers on the regulation of neurogenin1 gene in RA induced neuronal differentiation of P19 cells
Meng Wu, Ye Zhang, Ning-hua Wu, et al.
The Journal of Nursing Research : JNR
|
July 24, 2024
Construction of a Risk Prediction Model for the Occurrence of Acute Skin Failure in Critically Ill Patients: A Prospective Study
Li-Hong Zhu, Yan-Fei Shen, Qi Ren, et al.
Human Movement Science
|
January 10, 2015
Characterization of fine motor development: dynamic analysis of children's drawing movements
Qiushi Lin, Jianfei Luo, Zhongcheng Wu, et al.
Frontiers in Medicine
|
January 19, 2026
The role of AGEs in skeletal muscle atrophy and the beneficial effects of exercise
Xinru Wu, Shuai Hu, Wei Miao, et al.
Journal of the Science of Food and Agriculture
|
April 28, 2025
Fermented insoluble fiber enhances the emulsifying property and bioaccessibility of essential oil emulsion with its whey protein isolate conjugates and chitosan
Fei Shen, Hancong Wu, Ying Liu, et al.
Page
of 96
Search research articles
Search
Showing results (121-130 of 952) with videos related to
Sort By:
Page
of 96
Frontiers in Bioengineering and Biotechnology
|
February 22, 2021
Anaerobic Co-digestion of Rice Straw and Pig Manure Pretreated With a Cellulolytic Microflora: Methane Yield Evaluation and Kinetics Analysis
Bin Zhong, Xuejiao An, Fei Shen, et al.
Huan Jing Ke Xue= Huanjing Kexue
|
February 20, 2007
[Filtration characteristics and mechanism of membrane fouling in a membrane bioreactor for municipal wastewater treatment]
Hong-jun Lin, Xiao-feng Lu, Wei Duan, et al.
Food Chemistry
|
January 13, 2019
Multivariate classification of rice wines according to ageing time and brand based on amino acid profiles
Fei Shen, Yibin Ying, Bobin Li, et al.
Ecotoxicology and Environmental Safety
|
April 16, 2018
Impacts of exogenous pollutant bisphenol A on characteristics of soybeans
Xingyi Li, Lihong Wang, Fei Shen, et al.
IEEE Transactions on Image Processing : a Publication of the IEEE Signal Processing Society
|
April 6, 2023
GiT: Graph Interactive Transformer for Vehicle Re-Identification
Fei Shen, Yi Xie, Jianqing Zhu, et al.
Journal of Cellular Biochemistry
|
March 25, 2009
Histone marks and chromatin remodelers on the regulation of neurogenin1 gene in RA induced neuronal differentiation of P19 cells
Meng Wu, Ye Zhang, Ning-hua Wu, et al.
The Journal of Nursing Research : JNR
|
July 24, 2024
Construction of a Risk Prediction Model for the Occurrence of Acute Skin Failure in Critically Ill Patients: A Prospective Study
Li-Hong Zhu, Yan-Fei Shen, Qi Ren, et al.
Human Movement Science
|
January 10, 2015
Characterization of fine motor development: dynamic analysis of children's drawing movements
Qiushi Lin, Jianfei Luo, Zhongcheng Wu, et al.
Frontiers in Medicine
|
January 19, 2026
The role of AGEs in skeletal muscle atrophy and the beneficial effects of exercise
Xinru Wu, Shuai Hu, Wei Miao, et al.
Journal of the Science of Food and Agriculture
|
April 28, 2025
Fermented insoluble fiber enhances the emulsifying property and bioaccessibility of essential oil emulsion with its whey protein isolate conjugates and chitosan
Fei Shen, Hancong Wu, Ying Liu, et al.
Page
of 96