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Current Research in Food Science|September 25, 2023
Plant fructans: Recent advances in metabolism, evolution aspects and applications for human healthYan Shi, Dun Si, Xinfeng Zhang, et al.
Frontiers in Microbiology|October 2, 2023
N2-fixing bacteria are more sensitive to microtopography than nitrogen addition in degraded grasslandChengyi Li, Enrique Valencia, Yan Shi, et al.
Frontiers in Neurology|February 23, 2026
Association between the systemic immune-inflammation index and prognosis in patients with stroke: a meta-analysis of cohort studiesZiliang Zhang, Zhihong Huang, Zhenzhou Guo, et al.
Bioengineering (Basel, Switzerland)|May 4, 2026
Evaluation of the Effectiveness of a Novel Wireless Energy-Transmitting Implantable Diaphragm Pacemaker in Anesthetized PigsXiaoyu Gu, Wei Zhong, Zhihao Mao, et al.
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