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The British Journal of Nutrition|March 7, 2020
Food groups and the likelihood of non-alcoholic fatty liver disease: a systematic review and meta-analysisKaiyin He, Yuting Li, Xin Guo, et al.
Macromolecular Rapid Communications|January 25, 2020
2D Conjugated Polyelectrolytes Possessing Identical Backbone with Active-Layer Polymer as Cathode Interlayer for Organic Solar CellsXuan Liu, Wei Nie, Dandan Tu, et al.
Mathematical Biosciences and Engineering : MBE|September 20, 2022
Research on cost accounting of enterprise carbon emission (in China)Hexiao Hu, Yalian Zhang, Chen Yao, et al.
IEEE Transactions on Pattern Analysis and Machine Intelligence|January 14, 2026
A Gift from the Integration of Discriminative and Diffusion-based Generative Learning: Boundary Refinement Remote Sensing Semantic SegmentationHao Wang, Keyan Hu, Xin Guo, et al.
Plants (Basel, Switzerland)|December 31, 2025
Genome-Wide Identification and Expression Analysis of CAMTA Genes in Cassava Under Abiotic StressesFeilong Yu, Chenyu Lin, Xianhai Xie, et al.
Journal of Thoracic Disease|August 14, 2025
Association between single and multiple dietary vitamin exposure and heart failure risk: a cross-sectional studyJiashun Huang, Feifei Zhong, Bo Liu, et al.
International Journal of Endocrinology|July 28, 2025
Assessing the Protective Role of Cheese Consumption Against Type 2 Diabetes and Its Complications: A Mendelian Randomization StudyShuwei Weng, Xin Guo, Chen Ding, et al.
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