Search research articles
Contact Us
Filters
Showing results (11-20 of 75) with videos related to
Page
of 8
Sort By:
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
June 4, 2023
Dietary exposure to cadmium from six common foods in the United States
Ashish Pokharel, Felicia Wu
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
May 11, 2010
Evaluating the technical feasibility of aflatoxin risk reduction strategies in Africa
Felicia Wu, Pornsri Khlangwiset
Environmental Health Perspectives
|
February 23, 2010
Global burden of aflatoxin-induced hepatocellular carcinoma: a risk assessment
Yan Liu, Felicia Wu
PLOS Global Public Health
|
January 16, 2024
Children's cognitive impairment associated with cassava cyanide in Democratic Republic of the Congo: Burden of disease
Chen Chen, Felicia Wu
Occupational and Environmental Medicine
|
October 24, 2020
Livestock-associated methicillin-resistant <i>Staphylococcus aureus</i> (LA-MRSA) colonisation and infection among livestock workers and veterinarians: a systematic review and meta-analysis
Chen Chen, Felicia Wu
Risk Analysis : an Official Publication of the Society for Risk Analysis
|
June 19, 2021
Estimation of Tolerable Daily Intake (TDI) for Immunological Effects of Aflatoxin
Nikita Saha Turna, Felicia Wu
Science (New York, N.Y.)
|
December 8, 2009
Biofuels: by-products
Thomas M Biksey, Felicia Wu
Journal of Agricultural and Food Chemistry
|
May 1, 2008
Mycotoxins in ethanol co-products: modeling economic impacts on the livestock industry and management strategies
Felicia Wu, Gary P Munkvold
Risk Analysis : an Official Publication of the Society for Risk Analysis
|
February 28, 2025
Arsenic content and exposure in brown rice compared to white rice in the United States
Christian Kelly Scott, Felicia Wu
Environmental Health Perspectives
|
June 26, 2007
Childhood asthma and environmental interventions
Felicia Wu, Tim K Takaro
Page
of 8
Search research articles
Search
Showing results (11-20 of 75) with videos related to
Sort By:
Page
of 8
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
June 4, 2023
Dietary exposure to cadmium from six common foods in the United States
Ashish Pokharel, Felicia Wu
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
May 11, 2010
Evaluating the technical feasibility of aflatoxin risk reduction strategies in Africa
Felicia Wu, Pornsri Khlangwiset
Environmental Health Perspectives
|
February 23, 2010
Global burden of aflatoxin-induced hepatocellular carcinoma: a risk assessment
Yan Liu, Felicia Wu
PLOS Global Public Health
|
January 16, 2024
Children's cognitive impairment associated with cassava cyanide in Democratic Republic of the Congo: Burden of disease
Chen Chen, Felicia Wu
Occupational and Environmental Medicine
|
October 24, 2020
Livestock-associated methicillin-resistant <i>Staphylococcus aureus</i> (LA-MRSA) colonisation and infection among livestock workers and veterinarians: a systematic review and meta-analysis
Chen Chen, Felicia Wu
Risk Analysis : an Official Publication of the Society for Risk Analysis
|
June 19, 2021
Estimation of Tolerable Daily Intake (TDI) for Immunological Effects of Aflatoxin
Nikita Saha Turna, Felicia Wu
Science (New York, N.Y.)
|
December 8, 2009
Biofuels: by-products
Thomas M Biksey, Felicia Wu
Journal of Agricultural and Food Chemistry
|
May 1, 2008
Mycotoxins in ethanol co-products: modeling economic impacts on the livestock industry and management strategies
Felicia Wu, Gary P Munkvold
Risk Analysis : an Official Publication of the Society for Risk Analysis
|
February 28, 2025
Arsenic content and exposure in brown rice compared to white rice in the United States
Christian Kelly Scott, Felicia Wu
Environmental Health Perspectives
|
June 26, 2007
Childhood asthma and environmental interventions
Felicia Wu, Tim K Takaro
Page
of 8