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Food Chemistry
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February 16, 2013
Purification and characterisation of a novel antioxidant peptide derived from blue mussel (Mytilus edulis) protein hydrolysate
Bin Wang, Li Li, Chang-Feng Chi, et al.
Fish & Shellfish Immunology
|
July 9, 2023
Molecular characterization and expression of twenty interleukin-17 transcripts in the common Chinese cuttlefish (Sepiella japonica) in response to Vibrio harveyi infection
Xu Zhou, Pei-Xuan Fang, Hui-Min Cao, et al.
Marine Drugs
|
January 6, 2019
Preparation, Identification, and Activity Evaluation of Eight Antioxidant Peptides from Protein Hydrolysate of Hairtail (<i>Trichiurus japonicas</i>) Muscle
Xiu-Rong Yang, Lun Zhang, Dong-Ge Ding, et al.
Molecules (Basel, Switzerland)
|
August 5, 2014
Antioxidant and functional properties of collagen hydrolysates from Spanish mackerel skin as influenced by average molecular weight
Chang-Feng Chi, Zi-Hao Cao, Bin Wang, et al.
Food Chemistry
|
August 31, 2014
Purification and characterization of three antioxidant peptides from protein hydrolyzate of croceine croaker (Pseudosciaena crocea) muscle
Chang-Feng Chi, Fa-Yuan Hu, Bin Wang, et al.
The Journal of Arthroplasty
|
September 18, 2020
Survival Analysis of Allografting and Antiprotrusio Cage in Treating Massive Acetabular Bone Defects
Cheh-Yung Chang, Chen-Ta Wu, Husam Numan, et al.
International Microbiology : the Official Journal of the Spanish Society for Microbiology
|
November 9, 2022
Bacterial communities associated with mushrooms in the Qinghai-Tibet Plateau are shaped by soil parameters
Rui Xing, Hai-Chen Zhang, Qing-Bo Gao, et al.
Marine Drugs
|
July 2, 2021
Purification, Identification, Activity Evaluation, and Stability of Antioxidant Peptides from Alcalase Hydrolysate of Antarctic Krill (<i>Euphausia superba</i>) Proteins
Shuang-Yi Zhang, Guo-Xu Zhao, Shi-Kun Suo, et al.
Brain Pathology (Zurich, Switzerland)
|
November 19, 2010
Involvement of IbeA in meningitic Escherichia coli K1-induced polymorphonuclear leukocyte transmigration across brain endothelial cells
Xiaojuan Che, Feng Chi, Lin Wang, et al.
Marine Drugs
|
November 29, 2013
Isolation and characterization of collagen and antioxidant collagen peptides from scales of croceine croaker (Pseudosciaena crocea)
Bin Wang, Yu-Mei Wang, Chang-Feng Chi, et al.
Page
of 59
Search research articles
Search
Showing results (261-270 of 588) with videos related to
Sort By:
Page
of 59
Food Chemistry
|
February 16, 2013
Purification and characterisation of a novel antioxidant peptide derived from blue mussel (Mytilus edulis) protein hydrolysate
Bin Wang, Li Li, Chang-Feng Chi, et al.
Fish & Shellfish Immunology
|
July 9, 2023
Molecular characterization and expression of twenty interleukin-17 transcripts in the common Chinese cuttlefish (Sepiella japonica) in response to Vibrio harveyi infection
Xu Zhou, Pei-Xuan Fang, Hui-Min Cao, et al.
Marine Drugs
|
January 6, 2019
Preparation, Identification, and Activity Evaluation of Eight Antioxidant Peptides from Protein Hydrolysate of Hairtail (<i>Trichiurus japonicas</i>) Muscle
Xiu-Rong Yang, Lun Zhang, Dong-Ge Ding, et al.
Molecules (Basel, Switzerland)
|
August 5, 2014
Antioxidant and functional properties of collagen hydrolysates from Spanish mackerel skin as influenced by average molecular weight
Chang-Feng Chi, Zi-Hao Cao, Bin Wang, et al.
Food Chemistry
|
August 31, 2014
Purification and characterization of three antioxidant peptides from protein hydrolyzate of croceine croaker (Pseudosciaena crocea) muscle
Chang-Feng Chi, Fa-Yuan Hu, Bin Wang, et al.
The Journal of Arthroplasty
|
September 18, 2020
Survival Analysis of Allografting and Antiprotrusio Cage in Treating Massive Acetabular Bone Defects
Cheh-Yung Chang, Chen-Ta Wu, Husam Numan, et al.
International Microbiology : the Official Journal of the Spanish Society for Microbiology
|
November 9, 2022
Bacterial communities associated with mushrooms in the Qinghai-Tibet Plateau are shaped by soil parameters
Rui Xing, Hai-Chen Zhang, Qing-Bo Gao, et al.
Marine Drugs
|
July 2, 2021
Purification, Identification, Activity Evaluation, and Stability of Antioxidant Peptides from Alcalase Hydrolysate of Antarctic Krill (<i>Euphausia superba</i>) Proteins
Shuang-Yi Zhang, Guo-Xu Zhao, Shi-Kun Suo, et al.
Brain Pathology (Zurich, Switzerland)
|
November 19, 2010
Involvement of IbeA in meningitic Escherichia coli K1-induced polymorphonuclear leukocyte transmigration across brain endothelial cells
Xiaojuan Che, Feng Chi, Lin Wang, et al.
Marine Drugs
|
November 29, 2013
Isolation and characterization of collagen and antioxidant collagen peptides from scales of croceine croaker (Pseudosciaena crocea)
Bin Wang, Yu-Mei Wang, Chang-Feng Chi, et al.
Page
of 59