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Feng J He

Showing results (141-150 of 205) with videos related to

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Nephron|July 22, 2024
The Relationship between Serum Sodium Concentration and Albuminuria: A Retrospective Cohort StudyNicholas I Cole, Pauline A Swift, Rebecca J Suckling, et al.
Journal of Hypertension|August 9, 2022
Dietary sodium and cardiovascular disease in China: addressing the authors' response, statements and claimsNorman R C Campbell, Feng J He, Rachael M McLean, et al.
BMJ Open|May 10, 2020
Cluster randomised controlled trial of home cook intervention to reduce salt intake in China: a protocol studyXiaochang Zhang, Xiao Hu, Jixiang Ma, et al.
Nutrients|July 27, 2022
Urinary Sodium Excretion and Obesity Markers among Bangladeshi Adult Population: Pooled Data from Three Cohort StudiesMusarrat J Rahman, Sarker M Parvez, Mahbubur Rahman, et al.
The British Journal of Nutrition|October 31, 2018
Urinary sodium is positively associated with urinary free cortisol and total cortisol metabolites in a cross-sectional sample of Australian schoolchildren aged 5-12 years and their mothersSusan J Torres, Carley Grimes, Caryl A Nowson, et al.
Nutrients|August 27, 2021
Sodium and Potassium Excretion of Schoolchildren and Relationship with Their Family Excretion in ChinaYuan Li, Yuewen Sun, Xian Li, et al.
Hypertension (Dallas, Tex. : 1979)|January 10, 2023
Estimated Dietary and Health Impact of the World Health Organization's Global Sodium Benchmarks on Packaged Foods in Australia: a Modeling StudyKathy Trieu, Daisy H Coyle, Emalie Rosewarne, et al.
Hypertension (Dallas, Tex. : 1979)|January 20, 2010
Effects of potassium chloride and potassium bicarbonate on endothelial function, cardiovascular risk factors, and bone turnover in mild hypertensivesFeng J He, Maciej Marciniak, Christine Carney, et al.
Public Health|November 30, 2025
Scalability of mHealth-based school health education for salt reduction: A synthesis of trial and real-world dataPuhong Zhang, Yinghua Li, Yuan Li, et al.
Nutrients|December 23, 2022
Sodium Reduction in Restaurant Food: A Randomized Controlled Trial in ChinaWenwen Du, Puhong Zhang, Jiguo Zhang, et al.
Pageof 21

Showing results (141-150 of 205) with videos related to

Sort By:
Pageof 21
Nephron|July 22, 2024
The Relationship between Serum Sodium Concentration and Albuminuria: A Retrospective Cohort StudyNicholas I Cole, Pauline A Swift, Rebecca J Suckling, et al.
Journal of Hypertension|August 9, 2022
Dietary sodium and cardiovascular disease in China: addressing the authors' response, statements and claimsNorman R C Campbell, Feng J He, Rachael M McLean, et al.
BMJ Open|May 10, 2020
Cluster randomised controlled trial of home cook intervention to reduce salt intake in China: a protocol studyXiaochang Zhang, Xiao Hu, Jixiang Ma, et al.
Nutrients|July 27, 2022
Urinary Sodium Excretion and Obesity Markers among Bangladeshi Adult Population: Pooled Data from Three Cohort StudiesMusarrat J Rahman, Sarker M Parvez, Mahbubur Rahman, et al.
The British Journal of Nutrition|October 31, 2018
Urinary sodium is positively associated with urinary free cortisol and total cortisol metabolites in a cross-sectional sample of Australian schoolchildren aged 5-12 years and their mothersSusan J Torres, Carley Grimes, Caryl A Nowson, et al.
Nutrients|August 27, 2021
Sodium and Potassium Excretion of Schoolchildren and Relationship with Their Family Excretion in ChinaYuan Li, Yuewen Sun, Xian Li, et al.
Hypertension (Dallas, Tex. : 1979)|January 10, 2023
Estimated Dietary and Health Impact of the World Health Organization's Global Sodium Benchmarks on Packaged Foods in Australia: a Modeling StudyKathy Trieu, Daisy H Coyle, Emalie Rosewarne, et al.
Hypertension (Dallas, Tex. : 1979)|January 20, 2010
Effects of potassium chloride and potassium bicarbonate on endothelial function, cardiovascular risk factors, and bone turnover in mild hypertensivesFeng J He, Maciej Marciniak, Christine Carney, et al.
Public Health|November 30, 2025
Scalability of mHealth-based school health education for salt reduction: A synthesis of trial and real-world dataPuhong Zhang, Yinghua Li, Yuan Li, et al.
Nutrients|December 23, 2022
Sodium Reduction in Restaurant Food: A Randomized Controlled Trial in ChinaWenwen Du, Puhong Zhang, Jiguo Zhang, et al.
Pageof 21