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Journal of Natural Products|March 23, 2002
Microbial transformations of isosteviolFeng-Lin Hsu, Chia-Chung Hou, Li-Ming Yang, et al.
Alzheimer'S & Dementia : the Journal of the Alzheimer'S Association|September 22, 2018
Genetic overlap between vascular pathologies and Alzheimer's dementia and potential causal mechanismsYen-Feng Lin, Albert Vernon Smith, Thor Aspelund, et al.
Journal of the Chinese Medical Association : JCMA|August 25, 2018
Baicalein attenuates neuropathic pain and improves sciatic nerve function recovery in rats with partial sciatic nerve transectionHou-Chuan Lai, Chueng-He Lu, Chih-Shung Wong, et al.
Interactive Cardiovascular and Thoracic Surgery|May 26, 2018
Comparisons of aortic remodelling and outcomes after endovascular repair of acute and chronic complicated Type B aortic dissectionsHeng-Wen Chou, Chih-Yang Chan, Chin-Hao Chang, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|January 21, 2014
Effects of yam tuber protein, dioscorin, on attenuating oxidative status and learning dysfunction in d-galactose-induced BALB/c miceChuan-Hsiao Han, Yuh-Feng Lin, Yin-Shiou Lin, et al.
Veterinary Research|December 20, 2008
Neutrophils as one of the major haptoglobin sources in mastitis affected milkI-Hsiang Lai, Jung Hsu Tsao, Yi Ping Lu, et al.
Thescientificworldjournal|August 21, 2014
HPLC-fingerprints and antioxidant constituents of Phyla nodifloraFang-Ju Lin, Feng-Lin Yen, Pei-Chun Chen, et al.
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