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Oxidative Medicine and Cellular Longevity|March 22, 2022
Effects of Dietary Chlorogenic Acid Supplementation Derived from Lonicera macranthoides Hand-Mazz on Growth Performance, Free Amino Acid Profile, and Muscle Protein Synthesis in a Finishing Pig ModelWenlong Wang, Fengna Li, Yehui Duan, et al.
Frontiers in Bioscience (Landmark Edition)|January 2, 2015
Nutritional and regulatory roles of leucine in muscle growth and fat reductionYehui Duan, Fengna Li, Hongnan Liu, et al.
Free Radical Biology & Medicine|October 13, 2015
Autophagy protects intestinal epithelial cells against deoxynivalenol toxicity by alleviating oxidative stress via IKK signaling pathwayYulong Tang, Jianjun Li, Fengna Li, et al.
Cell Stress|May 8, 2023
CRISPR-activation screen identified potassium channels for protection against mycotoxins through cell cycle progression and mitochondrial functionYulong Tang, Simeng Liao, Zhuyuan Nie, et al.
Journal of Animal Science and Biotechnology|August 25, 2016
Effects of dietary protein restriction on muscle fiber characteristics and mTORC1 pathway in the skeletal muscle of growing-finishing pigsYinghui Li, Fengna Li, Li Wu, et al.
Food & Function|April 9, 2024
Vitamin D3 exacerbates steatosis while calcipotriol inhibits inflammation in non-alcoholic fatty liver disease in Sod1 knockout mice: a comparative study of two forms of vitamin DAolin Yang, Yanmei Chen, Yizhen Gao, et al.
Nutrients|September 28, 2024
Alleviation of Lipid Disorder and Liver Damage in High-Fat Diet-Induced Obese Mice by Selenium-Enriched Cardamine violifolia with Cadmium AccumulationJunying Zhu, Qingqing Lv, Fengna Li, et al.
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology|June 6, 2019
Gut microbiota mediates the protective effects of dietary β-hydroxy-β-methylbutyrate (HMB) against obesity induced by high-fat dietsYehui Duan, Yinzhao Zhong, Hao Xiao, et al.
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