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Journal of Agricultural and Food Chemistry|December 19, 2014
Natural occurrence of four Alternaria mycotoxins in tomato- and citrus-based foods in ChinaKai Zhao, Bing Shao, Dajin Yang, et al.
Toxins|October 30, 2016
Natural Occurrence of Alternaria Toxins in the 2015 Wheat from Anhui Province, ChinaWenjing Xu, Xiaomin Han, Fengqin Li, et al.
Medicine|January 7, 2026
Mavacamten in hypertrophic obstructive cardiomyopathy with hepato-renal comorbidities: A case reportLiping Ma, Fengqin Li, Sophia Dong, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research|August 24, 2010
[Identification of Lactobacillus and Streptococcus thermophilus by PCR amplification and sequence analysis of 16S rRNA]Yinping Dong, Shenghui Cui, Fengqin Li, et al.
Ying Yong Sheng Tai Xue Bao = the Journal of Applied Ecology|March 11, 2003
[Influence of thinning on regeneration in a coastal pinus thunbergii forest]Jiaojun Zhu, Fengqin Li, Takeshi Matsuzaki, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research|February 18, 2004
[Study on the production of citrinin by Monascus strains used in food industry]Fengqin Li, Ganrong Xu, Yuwei Li, et al.
Foodborne Pathogens and Disease|September 20, 2014
Enumeration and characterization of campylobacter species from retail chicken carcasses in Beijing, ChinaYao Bai, Shenghui Cui, Xiao Xu, et al.
Genome Announcements|June 25, 2016
Complete Genome Sequence of Enterococcus hirae R17, a Daptomycin-Resistant Bacterium Isolated from Retail Pork in ChinaZixin Peng, Wei Wang, Yujie Hu, et al.
BMC Infectious Diseases|February 24, 2020
Vancomycin-resistant Enterococcus faecium pneumonia in a uremic patient on hemodialysis: a case report and review of the literatureFengqin Li, Yonglan Wang, Linlin Sun, et al.
Analytica Chimica Acta|January 22, 2019
Electrochemical aptamer-based sensors for food and water analysis: A reviewFengqin Li, Zhigang Yu, Xianda Han, et al.
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