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Polymers|May 13, 2023
In Vitro Fermentation of Hyaluronan with Different Molecular Weights by Human Gut Microbiota: Differential Effects on Gut Microbiota Structure and Metabolic FunctionRuohan Zhao, Chuan Zhang, Leilei Yu, et al.Food & Function|August 26, 2022
Different effects of Bacillus coagulans vegetative cells and spore isolates on constipation-induced gut microbiota dysbiosis in miceLiuruolan Li, Bingshu Liu, Jiang Cao, et al.Critical Reviews in Food Science and Nutrition|January 8, 2024
The therapeutic potential of dietary intervention: based on the mechanism of a tryptophan derivative-indole propionic acid on metabolic disordersBen Niu, Tong Pan, Yue Xiao, et al.Food Research International (Ottawa, Ont.)|November 21, 2023
Response differences of gut microbiota in oligofructose and inulin are determined by the initial gut Bacteroides/Bifidobacterium ratiosPingping Yin, Ting Du, Shanrong Yi, et al.Journal of Agricultural and Food Chemistry|March 26, 2019
Increased Cadmium Excretion Due to Oral Administration of Lactobacillus plantarum Strains by Regulating Enterohepatic Circulation in MiceQixiao Zhai, Yang Liu, Chen Wang, et al.Journal of Biotechnology|October 7, 2015
Complete genome sequence of Lactobacillus plantarum ZS2058, a probiotic strain with high conjugated linoleic acid production abilityBo Yang, Haiqin Chen, Fengwei Tian, et al.Annals of Palliative Medicine|February 7, 2021
Effects and potential mechanisms of rapamycin on MPTP-induced acute Parkinson's disease in miceGuifang Zhang, Lishi Yin, Zhenchun Luo, et al.Artificial Intelligence Review|February 7, 2022
AI-aided general clinical diagnoses verified by third-parties with dynamic uncertain causality graph extended to also include classificationZhan Zhang, Yang Jiao, Mingxia Zhang, et al.Chemosphere|April 22, 2022
Dose-dependent effects of chronic lead toxicity in vivo: Focusing on trace elements and gut microbiotaLeilei Yu, Hui Duan, Yaqi Yu, et al.Current Research in Food Science|September 12, 2024
Sporolactobacillus-a new functional genus with potential applicationsXinyu Guo, Leilei Yu, Meifang Xiao, et al.Pageof 20