Showing results (1-10 of 27) with videos related to

Sort By:
Pageof 3
Journal of the Academy of Nutrition and Dietetics|January 19, 2020
Nutrition Assessment, Interventions, and Monitoring for Patients with Celiac Disease: An Evidence Analysis Center Scoping ReviewFeon W Cheng, Deepa Handu
Journal of the Academy of Nutrition and Dietetics|August 19, 2020
Effects of Probiotics in Conditions or Infections Similar to COVID-19 on Health Outcomes: An Evidence Analysis Center Scoping ReviewMary Rozga, Feon W Cheng, Deepa Handu
Journal of the Academy of Nutrition and Dietetics|October 18, 2020
Weight Management Interventions for Adults With Overweight or Obesity: An Evidence Analysis Center Scoping ReviewFeon W Cheng, Jessica L Garay, Deepa Handu
Journal of Nutrition in Gerontology and Geriatrics|November 17, 2015
Weight Change and All-Cause Mortality in Older Adults: A Meta-AnalysisFeon W Cheng, Xiang Gao, Gordon L Jensen
The Journal of School Health|June 3, 2015
Middle school-aged child enjoyment of food tastings predicted interest in nutrition education on osteoporosis preventionFeon W Cheng, Shannon M Monnat, Barbara Lohse
Journal of the Academy of Nutrition and Dietetics|June 23, 2020
Effects of Micronutrients or Conditional Amino Acids on COVID-19-Related Outcomes: An Evidence Analysis Center Scoping ReviewMary Rozga, Feon W Cheng, Lisa Moloney, et al.
Frontiers in Nutrition|November 1, 2021
US Older Adults That Consume Avocado or Guacamole Have Better Cognition Than Non-consumers: National Health and Nutrition Examination Survey 2011-2014Feon W Cheng, Nikki A Ford, Matthew K Taylor
Nutrients|December 28, 2021
A Comprehensive Review of Hass Avocado Clinical Trials, Observational Studies, and Biological MechanismsMark L Dreher, Feon W Cheng, Nikki A Ford
Journal of the Academy of Nutrition and Dietetics|May 16, 2020
Malnutrition Care During the COVID-19 Pandemic: Considerations for Registered Dietitian NutritionistsDeepa Handu, Lisa Moloney, Mary Rozga, et al.
European Journal of Nutrition|March 22, 2023
Avocado consumption and markers of inflammation: results from the Multi-Ethnic Study of Atherosclerosis (MESA)Feon W Cheng, Nikki A Ford, Alexis C Wood, et al.
Pageof 3