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Journal of Health, Population, and Nutrition
|
May 29, 2026
The association between dietary carbohydrate to protein ratio and risk of cardiovascular disease, type 2 diabetes, and metabolic syndrome in Iranian adults: a cohort study
Zahra Gaeini, Sahar Mirzaei, Parvin Mirmiran, et al.
The American Journal of Clinical Nutrition
|
November 4, 2016
Neonatal thyrotropin concentration and iodine nutrition status of mothers: a systematic review and meta-analysis
Pantea Nazeri, Parvin Mirmiran, Ali Kabir, et al.
Nutrition (Burbank, Los Angeles County, Calif.)
|
February 11, 2014
Effects of energy-dense nutrient-poor snacks on the incidence of metabolic syndrome: a prospective approach in Tehran Lipid and Glucose Study
Parvin Mirmiran, Zahra Bahadoran, Hossein Delshad, et al.
Nutrition & Metabolism
|
March 13, 2019
Sex specific impact of different obesity phenotypes on the risk of incident hypertension: Tehran lipid and glucose study
Maryam Kabootari, Samaneh Akbarpour, Fereidoun Azizi, et al.
Archives of Iranian Medicine
|
June 12, 2014
Reference values for serum creatinine with Jaffe-compensated assay in adult Iranian subjects: Tehran Lipid and Glucose Study
Asghar Ghasemi, Iraj Azimzadeh, Saleh Zahediasl, et al.
Archives of Iranian Medicine
|
June 12, 2014
White rice consumption is a risk factor for metabolic syndrome in Tehrani adults: a prospective approach in Tehran Lipid and Glucose Study
Zahra Bahadoran, Parvin Mirmiran, Hossein Delshad, et al.
BMC Medical Research Methodology
|
March 29, 2023
External validation of the American prediction model for incident type 2 diabetes in the Iranian population
Samaneh Asgari, Davood Khalili, Fereidoun Azizi, et al.
BMC Nutrition
|
April 5, 2025
Dietary mineral patterns are associated with the pre-diabetes regression and progression: the Tehran lipid and glucose study (TLGS)
Mohammad Jalali, Zahra Bahadoran, Parvin Mirmiran, et al.
Journal of Diabetes and Metabolic Disorders
|
June 27, 2024
Habitual coffee drinking and the chance of prediabetes remission: findings from a population with low coffee consumption
Shabnam Hosseini, Zahra Bahadoran, Parvin Mirmiran, et al.
Nutrition & Metabolism
|
May 10, 2024
Sirtfood intake in relation to the 10-year risk of major adverse cardiovascular events: a population-based cohort study
Mahdieh Golzarand, Saghar Estaki, Parvin Mirmiran, et al.
Page
of 130
Search research articles
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Showing results (181-190 of 1,292) with videos related to
Sort By:
Page
of 130
Journal of Health, Population, and Nutrition
|
May 29, 2026
The association between dietary carbohydrate to protein ratio and risk of cardiovascular disease, type 2 diabetes, and metabolic syndrome in Iranian adults: a cohort study
Zahra Gaeini, Sahar Mirzaei, Parvin Mirmiran, et al.
The American Journal of Clinical Nutrition
|
November 4, 2016
Neonatal thyrotropin concentration and iodine nutrition status of mothers: a systematic review and meta-analysis
Pantea Nazeri, Parvin Mirmiran, Ali Kabir, et al.
Nutrition (Burbank, Los Angeles County, Calif.)
|
February 11, 2014
Effects of energy-dense nutrient-poor snacks on the incidence of metabolic syndrome: a prospective approach in Tehran Lipid and Glucose Study
Parvin Mirmiran, Zahra Bahadoran, Hossein Delshad, et al.
Nutrition & Metabolism
|
March 13, 2019
Sex specific impact of different obesity phenotypes on the risk of incident hypertension: Tehran lipid and glucose study
Maryam Kabootari, Samaneh Akbarpour, Fereidoun Azizi, et al.
Archives of Iranian Medicine
|
June 12, 2014
Reference values for serum creatinine with Jaffe-compensated assay in adult Iranian subjects: Tehran Lipid and Glucose Study
Asghar Ghasemi, Iraj Azimzadeh, Saleh Zahediasl, et al.
Archives of Iranian Medicine
|
June 12, 2014
White rice consumption is a risk factor for metabolic syndrome in Tehrani adults: a prospective approach in Tehran Lipid and Glucose Study
Zahra Bahadoran, Parvin Mirmiran, Hossein Delshad, et al.
BMC Medical Research Methodology
|
March 29, 2023
External validation of the American prediction model for incident type 2 diabetes in the Iranian population
Samaneh Asgari, Davood Khalili, Fereidoun Azizi, et al.
BMC Nutrition
|
April 5, 2025
Dietary mineral patterns are associated with the pre-diabetes regression and progression: the Tehran lipid and glucose study (TLGS)
Mohammad Jalali, Zahra Bahadoran, Parvin Mirmiran, et al.
Journal of Diabetes and Metabolic Disorders
|
June 27, 2024
Habitual coffee drinking and the chance of prediabetes remission: findings from a population with low coffee consumption
Shabnam Hosseini, Zahra Bahadoran, Parvin Mirmiran, et al.
Nutrition & Metabolism
|
May 10, 2024
Sirtfood intake in relation to the 10-year risk of major adverse cardiovascular events: a population-based cohort study
Mahdieh Golzarand, Saghar Estaki, Parvin Mirmiran, et al.
Page
of 130