Fernanda Michielin Busnello - JoVE Visualize

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Sao Paulo Medical Journal = Revista Paulista De Medicina|December 7, 2013

Association between low bone mass and calcium and caffeine intake among perimenopausal women in Southern Brazil: cross-sectional studyDaniele Lazzarotto Harter, Fernanda Michielin Busnello, Raquel Papandreus Dibi, et al.

Current Nutrition Reports|April 15, 2025

Inflammation Diet and the Association with Inflammatory Markers in Individuals with Obesity - A Systematic Scoping ReviewBruna Moraes Isidoro, Mileni Vanti Beretta, Priscila Trindade Flores, et al.

Nutricion Hospitalaria|November 8, 2015

NUTRITIONAL AND METABOLIC ASSESSMENT IN OVERWEIGHT PATIENTS WITH AND WITHOUT HYPERPROLACTINEMIA CAUSED BY PROLACTINOMABruna Breyer Freitas, Renata Elisabeth Rothen, Débora Zeni, et al.

Journal of the American College of Nutrition|April 28, 2018

Green Juice in Human Metabolism: A Randomized TrialMarina Chiochetta, Eduarda Jardim Ferreira, Isabel Taís da Silva Moreira, et al.

International Journal of Environmental Research and Public Health|August 28, 2025

Consumption of Ultra-Processed Foods and Metabolic Parameters in Type 2 Diabetes Mellitus: A Cross-Sectional StudyJulia Bauer, Fernanda Oliveira Ayala, Aline Marcadenti, et al.

Nutrition Research (New York, N.Y.)|July 21, 2024

Eating behavior and dietary practices are associated with age, sex, body mass index, and body fat in individuals with type 2 diabetes and/or hypertension in BrazilAntonio Orlando Farias Martins-Filho, Lilia Schug de Moraes, Cristina Bossle de Castilhos, et al.

Appetite|January 26, 2024

Mindful eating questionnaire: Validation and reliability in Brazilian adults with type 2 diabetes mellitusDanielle Aparecida Caetano Rodrigues, Aline Marcadenti, Rachel H V Machado, et al.

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Showing results (11-20 of 17) with videos related to

Sort By:

Pageof 2

You have reached the last page of results.This site can display upto 17 results.

Sao Paulo Medical Journal = Revista Paulista De Medicina|December 7, 2013

Association between low bone mass and calcium and caffeine intake among perimenopausal women in Southern Brazil: cross-sectional studyDaniele Lazzarotto Harter, Fernanda Michielin Busnello, Raquel Papandreus Dibi, et al.

Current Nutrition Reports|April 15, 2025

Inflammation Diet and the Association with Inflammatory Markers in Individuals with Obesity - A Systematic Scoping ReviewBruna Moraes Isidoro, Mileni Vanti Beretta, Priscila Trindade Flores, et al.

Nutricion Hospitalaria|November 8, 2015

NUTRITIONAL AND METABOLIC ASSESSMENT IN OVERWEIGHT PATIENTS WITH AND WITHOUT HYPERPROLACTINEMIA CAUSED BY PROLACTINOMABruna Breyer Freitas, Renata Elisabeth Rothen, Débora Zeni, et al.

Journal of the American College of Nutrition|April 28, 2018

Green Juice in Human Metabolism: A Randomized TrialMarina Chiochetta, Eduarda Jardim Ferreira, Isabel Taís da Silva Moreira, et al.

International Journal of Environmental Research and Public Health|August 28, 2025

Consumption of Ultra-Processed Foods and Metabolic Parameters in Type 2 Diabetes Mellitus: A Cross-Sectional StudyJulia Bauer, Fernanda Oliveira Ayala, Aline Marcadenti, et al.

Nutrition Research (New York, N.Y.)|July 21, 2024

Eating behavior and dietary practices are associated with age, sex, body mass index, and body fat in individuals with type 2 diabetes and/or hypertension in BrazilAntonio Orlando Farias Martins-Filho, Lilia Schug de Moraes, Cristina Bossle de Castilhos, et al.

Appetite|January 26, 2024

Mindful eating questionnaire: Validation and reliability in Brazilian adults with type 2 diabetes mellitusDanielle Aparecida Caetano Rodrigues, Aline Marcadenti, Rachel H V Machado, et al.

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