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The New Phytologist
|
October 30, 2020
Two bi-functional cytochrome P450 CYP72 enzymes from olive (Olea europaea) catalyze the oxidative C-C bond cleavage in the biosynthesis of secoxy-iridoids - flavor and quality determinants in olive oil
Carlos E Rodríguez-López, Benke Hong, Christian Paetz, et al.
Transgenic Research
|
November 13, 2015
Overexpression of the olive acyl carrier protein gene (OeACP1) produces alterations in fatty acid composition of tobacco leaves
Francesca De Marchis, Maria Cristina Valeri, Andrea Pompa, et al.
The New Phytologist
|
March 7, 2023
OeBAS and CYP716C67 catalyze the biosynthesis of health-beneficial triterpenoids in olive (Olea europaea) fruits
Fiammetta Alagna, James Reed, Ornella Calderini, et al.
Physiologia Plantarum
|
September 2, 2022
Transcriptomic and methylation analysis of susceptible and tolerant grapevine genotypes following Plasmopara viticola infection
Vanessa Azevedo, Loretta Daddiego, Maria Francesca Cardone, et al.
Planta
|
February 24, 2009
High-level expression of the HIV-1 Pr55gag polyprotein in transgenic tobacco chloroplasts
Nunzia Scotti, Fiammetta Alagna, Enrico Ferraiolo, et al.
BMC Plant Biology
|
September 12, 2012
Olive phenolic compounds: metabolic and transcriptional profiling during fruit development
Fiammetta Alagna, Roberto Mariotti, Francesco Panara, et al.
Transgenic Research
|
May 21, 2008
Translational fusion of chloroplast-expressed human papillomavirus type 16 L1 capsid protein enhances antigen accumulation in transplastomic tobacco
Paolo Lenzi, Nunzia Scotti, Fiammetta Alagna, et al.
Microorganisms
|
March 29, 2023
A New Perspective for Vineyard Terroir Identity: Looking for Microbial Indicator Species by Long Read Nanopore Sequencing
Ana Cruz-Silva, Gonçalo Laureano, Marcelo Pereira, et al.
Data in Brief
|
March 4, 2020
Microarray data and pathway analyses of peripheral blood mononuclear cells from healthy subjects after a three weeks grape-rich diet
Rosa Anna Milella, Marica Gasparro, Fiammetta Alagna, et al.
Plos One
|
August 11, 2017
The transcriptional response to the olive fruit fly (Bactrocera oleae) reveals extended differences between tolerant and susceptible olive (Olea europaea L.) varieties
Filomena Grasso, Mariangela Coppola, Fabrizio Carbone, et al.
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of 3
Search research articles
Search
Showing results (11-20 of 26) with videos related to
Sort By:
Page
of 3
The New Phytologist
|
October 30, 2020
Two bi-functional cytochrome P450 CYP72 enzymes from olive (Olea europaea) catalyze the oxidative C-C bond cleavage in the biosynthesis of secoxy-iridoids - flavor and quality determinants in olive oil
Carlos E Rodríguez-López, Benke Hong, Christian Paetz, et al.
Transgenic Research
|
November 13, 2015
Overexpression of the olive acyl carrier protein gene (OeACP1) produces alterations in fatty acid composition of tobacco leaves
Francesca De Marchis, Maria Cristina Valeri, Andrea Pompa, et al.
The New Phytologist
|
March 7, 2023
OeBAS and CYP716C67 catalyze the biosynthesis of health-beneficial triterpenoids in olive (Olea europaea) fruits
Fiammetta Alagna, James Reed, Ornella Calderini, et al.
Physiologia Plantarum
|
September 2, 2022
Transcriptomic and methylation analysis of susceptible and tolerant grapevine genotypes following Plasmopara viticola infection
Vanessa Azevedo, Loretta Daddiego, Maria Francesca Cardone, et al.
Planta
|
February 24, 2009
High-level expression of the HIV-1 Pr55gag polyprotein in transgenic tobacco chloroplasts
Nunzia Scotti, Fiammetta Alagna, Enrico Ferraiolo, et al.
BMC Plant Biology
|
September 12, 2012
Olive phenolic compounds: metabolic and transcriptional profiling during fruit development
Fiammetta Alagna, Roberto Mariotti, Francesco Panara, et al.
Transgenic Research
|
May 21, 2008
Translational fusion of chloroplast-expressed human papillomavirus type 16 L1 capsid protein enhances antigen accumulation in transplastomic tobacco
Paolo Lenzi, Nunzia Scotti, Fiammetta Alagna, et al.
Microorganisms
|
March 29, 2023
A New Perspective for Vineyard Terroir Identity: Looking for Microbial Indicator Species by Long Read Nanopore Sequencing
Ana Cruz-Silva, Gonçalo Laureano, Marcelo Pereira, et al.
Data in Brief
|
March 4, 2020
Microarray data and pathway analyses of peripheral blood mononuclear cells from healthy subjects after a three weeks grape-rich diet
Rosa Anna Milella, Marica Gasparro, Fiammetta Alagna, et al.
Plos One
|
August 11, 2017
The transcriptional response to the olive fruit fly (Bactrocera oleae) reveals extended differences between tolerant and susceptible olive (Olea europaea L.) varieties
Filomena Grasso, Mariangela Coppola, Fabrizio Carbone, et al.
Page
of 3