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Filippo Maggi

Showing results (21-30 of 352) with videos related to

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BMC Plant Biology|June 9, 2023
Modeling and optimizing concentration of exogenous application of γ-aminobutyric acid on NaCl-stressed pineapple mint (Mentha suaveolens) using response surface methodology: an investigation into secondary metabolites and physiological parametersHosein Ahmadi, Habib Farhadi, Mohammad Reza Morshedloo, et al.
Chemistry & Biodiversity|April 12, 2013
Congruence of phytochemical and morphological profiles along an altitudinal gradient in Origanum vulgare ssp. vulgare from Venetian Region (NE Italy)Claudia Giuliani, Filippo Maggi, Fabrizio Papa, et al.
Chemistry & Biodiversity|February 4, 2017
Variation in Chemical Composition and Antibacterial Activity of the Essential Oil of Wild Populations of Phlomis olivieriIman Bajalan, Razieh Rouzbahani, Abdollah Ghasemi Pirbalouti, et al.
Natural Product Research|August 22, 2020
Chemical composition of the essential oil of <i>Elaeoselinum asclepium</i> (L.) Bertol subsp. <i>meoides</i> (Desf.) Fiori (Umbelliferae) collected wild in Central Sicily and its antimicrobial activityNatale Badalamenti, Maurizio Bruno, Rossella Gagliano Candela, et al.
Frontiers in Plant Science|October 25, 2024
Application of Fe<sub>2</sub>O<sub>3</sub> nanoparticles improves the growth, antioxidant power, flavonoid content, and essential oil yield and composition of <i>Dracocephalum kotschyi</i> BoissParisa Khanizadeh, Hasan Mumivand, Mohamad Reza Morshedloo, et al.
Natural Product Research|November 15, 2011
Analysis of the volatile compounds of Teucrium flavum L. subsp. flavum (Lamiaceae) by headspace solid-phase microextraction coupled to gas chromatography with flame ionisation and mass spectrometric detectionGianni Sagratini, Filippo Maggi, Tomas Bílek, et al.
Natural Product Research|May 16, 2015
Isofuranodiene, the main volatile constituent of wild celery (Smyrnium olusatrum L.), protects d-galactosamin/lipopolysacchride-induced liver injury in ratsWenping Li, Jingshan Shi, Fabrizio Papa, et al.
Natural Product Research|September 24, 2019
Alkaloids and sesquiterpenes from roots and leaves of <i>Lycium europaeum</i> L. (Solanaceae) with antioxidant and anti-acetylcholinesterase activitiesHouaria Bendjedou, Luciano Barboni, Filippo Maggi, et al.
Frontiers in Pharmacology|September 30, 2022
Evaluation of two different <i>Cannabis sativa</i> L. extracts as antioxidant and neuroprotective agentsGuillermo Cásedas, Cristina Moliner, Filippo Maggi, et al.
Veterinary Parasitology|October 4, 2017
Toxic and repellent activity of selected monoterpenoids (thymol, carvacrol and linalool) against the castor bean tick, Ixodes ricinus (Acari: Ixodidae)Mohaddeseh Abouhosseini Tabari, Mohammad Reza Youssefi, Filippo Maggi, et al.
Pageof 36

Showing results (21-30 of 352) with videos related to

Sort By:
Pageof 36
BMC Plant Biology|June 9, 2023
Modeling and optimizing concentration of exogenous application of γ-aminobutyric acid on NaCl-stressed pineapple mint (Mentha suaveolens) using response surface methodology: an investigation into secondary metabolites and physiological parametersHosein Ahmadi, Habib Farhadi, Mohammad Reza Morshedloo, et al.
Chemistry & Biodiversity|April 12, 2013
Congruence of phytochemical and morphological profiles along an altitudinal gradient in Origanum vulgare ssp. vulgare from Venetian Region (NE Italy)Claudia Giuliani, Filippo Maggi, Fabrizio Papa, et al.
Chemistry & Biodiversity|February 4, 2017
Variation in Chemical Composition and Antibacterial Activity of the Essential Oil of Wild Populations of Phlomis olivieriIman Bajalan, Razieh Rouzbahani, Abdollah Ghasemi Pirbalouti, et al.
Natural Product Research|August 22, 2020
Chemical composition of the essential oil of <i>Elaeoselinum asclepium</i> (L.) Bertol subsp. <i>meoides</i> (Desf.) Fiori (Umbelliferae) collected wild in Central Sicily and its antimicrobial activityNatale Badalamenti, Maurizio Bruno, Rossella Gagliano Candela, et al.
Frontiers in Plant Science|October 25, 2024
Application of Fe<sub>2</sub>O<sub>3</sub> nanoparticles improves the growth, antioxidant power, flavonoid content, and essential oil yield and composition of <i>Dracocephalum kotschyi</i> BoissParisa Khanizadeh, Hasan Mumivand, Mohamad Reza Morshedloo, et al.
Natural Product Research|November 15, 2011
Analysis of the volatile compounds of Teucrium flavum L. subsp. flavum (Lamiaceae) by headspace solid-phase microextraction coupled to gas chromatography with flame ionisation and mass spectrometric detectionGianni Sagratini, Filippo Maggi, Tomas Bílek, et al.
Natural Product Research|May 16, 2015
Isofuranodiene, the main volatile constituent of wild celery (Smyrnium olusatrum L.), protects d-galactosamin/lipopolysacchride-induced liver injury in ratsWenping Li, Jingshan Shi, Fabrizio Papa, et al.
Natural Product Research|September 24, 2019
Alkaloids and sesquiterpenes from roots and leaves of <i>Lycium europaeum</i> L. (Solanaceae) with antioxidant and anti-acetylcholinesterase activitiesHouaria Bendjedou, Luciano Barboni, Filippo Maggi, et al.
Frontiers in Pharmacology|September 30, 2022
Evaluation of two different <i>Cannabis sativa</i> L. extracts as antioxidant and neuroprotective agentsGuillermo Cásedas, Cristina Moliner, Filippo Maggi, et al.
Veterinary Parasitology|October 4, 2017
Toxic and repellent activity of selected monoterpenoids (thymol, carvacrol and linalool) against the castor bean tick, Ixodes ricinus (Acari: Ixodidae)Mohaddeseh Abouhosseini Tabari, Mohammad Reza Youssefi, Filippo Maggi, et al.
Pageof 36