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Filippo Maggi

Showing results (321-330 of 352) with videos related to

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Ecotoxicology and Environmental Safety|March 18, 2018
Identification of highly effective antitrypanosomal compounds in essential oils from the Apiaceae familyStephane L Ngahang Kamte, Farahnaz Ranjbarian, Kevin Cianfaglione, et al.
Fitoterapia|July 6, 2013
Phytochemical analysis, biological evaluation and micromorphological study of Stachys alopecuros (L.) Benth. subsp. divulsa (Ten.) Grande endemic to central Apennines, ItalyAlessandro Venditti, Armandodoriano Bianco, Marcello Nicoletti, et al.
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie|January 22, 2018
The water extract of tutsan (Hypericum androsaemum L.) red berries exerts antidepressive-like effects and in vivo antioxidant activity in a mouse model of post-stroke depressionSeyed Mohammad Nabavi, Seyed Fazel Nabavi, Antoni Sureda, et al.
Plants (Basel, Switzerland)|March 18, 2024
Exploring the Efficacy of Four Apiaceae Essential Oils against Nine Stored-Product Pests in Wheat ProtectionNickolas G Kavallieratos, Nikoleta Eleftheriadou, Maria C Boukouvala, et al.
RSC Medicinal Chemistry|January 23, 2026
Harnessing carlina oxide scaffold for the management of vector-borne diseases: synthesis and structure-activity relationshipEleonora Spinozzi, Alessia Piergentili, Marta Ferrati, et al.
Natural Product Communications|February 22, 2014
Antioxidant, antiproliferative and antimicrobial activities of the volatile oil from the wild pepper Piper capense used in Cameroon as a culinary spiceVerlaine Woguem, Filippo Maggi, Hervet P D Fogang, et al.
Molecules (Basel, Switzerland)|April 3, 2021
Developing a <i>Hazomalania voyronii</i> Essential Oil Nanoemulsion for the Eco-Friendly Management of <i>Tribolium confusum, Tribolium castaneum</i> and <i>Tenebrio molitor</i> Larvae and Adults on Stored WheatNickolas G Kavallieratos, Erifili P Nika, Anna Skourti, et al.
Plants (Basel, Switzerland)|October 16, 2025
Assessing the Insecticidal Performance of <i>Commiphora myrrha</i> Essential Oil Against <i>Prostephanus truncatus</i> and <i>Sitophilus zeamais</i> Using a Metabolomic ApproachNickolas G Kavallieratos, Maria C Boukouvala, Constantin S Filintas, et al.
Environmental Science and Pollution Research International|July 30, 2017
Mosquito control with green nanopesticides: towards the One Health approach? A review of non-target effectsGiovanni Benelli, Filippo Maggi, Roman Pavela, et al.
Food Chemistry|December 4, 2013
Volatile oil from striped African pepper (Xylopia parviflora, Annonaceae) possesses notable chemopreventive, anti-inflammatory and antimicrobial potentialVerlaine Woguem, Hervet P D Fogang, Filippo Maggi, et al.
Pageof 36

Showing results (321-330 of 352) with videos related to

Sort By:
Pageof 36
Ecotoxicology and Environmental Safety|March 18, 2018
Identification of highly effective antitrypanosomal compounds in essential oils from the Apiaceae familyStephane L Ngahang Kamte, Farahnaz Ranjbarian, Kevin Cianfaglione, et al.
Fitoterapia|July 6, 2013
Phytochemical analysis, biological evaluation and micromorphological study of Stachys alopecuros (L.) Benth. subsp. divulsa (Ten.) Grande endemic to central Apennines, ItalyAlessandro Venditti, Armandodoriano Bianco, Marcello Nicoletti, et al.
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie|January 22, 2018
The water extract of tutsan (Hypericum androsaemum L.) red berries exerts antidepressive-like effects and in vivo antioxidant activity in a mouse model of post-stroke depressionSeyed Mohammad Nabavi, Seyed Fazel Nabavi, Antoni Sureda, et al.
Plants (Basel, Switzerland)|March 18, 2024
Exploring the Efficacy of Four Apiaceae Essential Oils against Nine Stored-Product Pests in Wheat ProtectionNickolas G Kavallieratos, Nikoleta Eleftheriadou, Maria C Boukouvala, et al.
RSC Medicinal Chemistry|January 23, 2026
Harnessing carlina oxide scaffold for the management of vector-borne diseases: synthesis and structure-activity relationshipEleonora Spinozzi, Alessia Piergentili, Marta Ferrati, et al.
Natural Product Communications|February 22, 2014
Antioxidant, antiproliferative and antimicrobial activities of the volatile oil from the wild pepper Piper capense used in Cameroon as a culinary spiceVerlaine Woguem, Filippo Maggi, Hervet P D Fogang, et al.
Molecules (Basel, Switzerland)|April 3, 2021
Developing a <i>Hazomalania voyronii</i> Essential Oil Nanoemulsion for the Eco-Friendly Management of <i>Tribolium confusum, Tribolium castaneum</i> and <i>Tenebrio molitor</i> Larvae and Adults on Stored WheatNickolas G Kavallieratos, Erifili P Nika, Anna Skourti, et al.
Plants (Basel, Switzerland)|October 16, 2025
Assessing the Insecticidal Performance of <i>Commiphora myrrha</i> Essential Oil Against <i>Prostephanus truncatus</i> and <i>Sitophilus zeamais</i> Using a Metabolomic ApproachNickolas G Kavallieratos, Maria C Boukouvala, Constantin S Filintas, et al.
Environmental Science and Pollution Research International|July 30, 2017
Mosquito control with green nanopesticides: towards the One Health approach? A review of non-target effectsGiovanni Benelli, Filippo Maggi, Roman Pavela, et al.
Food Chemistry|December 4, 2013
Volatile oil from striped African pepper (Xylopia parviflora, Annonaceae) possesses notable chemopreventive, anti-inflammatory and antimicrobial potentialVerlaine Woguem, Hervet P D Fogang, Filippo Maggi, et al.
Pageof 36