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Current Obesity Reports|February 13, 2023
Strengthening Global Legislative Actions to Protect Children from the Harmful Impacts of Unhealthy Food and Non-alcoholic Beverage MarketingFiona Sing, Kathryn BackholerCurrent Nutrition Reports|March 12, 2022
Parents' Perceptions of Children's Exposure to Unhealthy Food Marketing: a Narrative Review of the LiteratureChristine Driessen, Bridget Kelly, Fiona Sing, et al.Globalization and Health|June 30, 2023
The utilisation of legal instruments by United Nations actors to restrict the exposure of children to unhealthy food and beverage marketing: a qualitative content analysis of UN instrumentsFiona Sing, Sally Mackay, Margherita Cinà, et al.Globalization and Health|February 20, 2025
A political economy analysis of the legislative response to unhealthy food and beverage marketing in Chile, Canada and the UKFiona Sing, Sally Mackay, Boyd Swinburn, et al.Public Health Nutrition|December 26, 2025
How food regulations help or hinder the implementation of policies to promote healthy population diets: a review of food regulations in the Western Pacific RegionKatie Fries, Kathryn Backholer, Alexandra Jones, et al.BMC Public Health|December 22, 2022
Unhealthy food and beverage marketing to children on digital platforms in Aotearoa, New ZealandKelly Garton, Sarah Gerritsen, Fiona Sing, et al.Nutrients|May 6, 2020
Food Advertising to Children in New Zealand: A Critical Review of the Performance of a Self-Regulatory Complaints System Using a Public Health Law FrameworkFiona Sing, Sally Mackay, Angela Culpin, et al.Health Research Policy and Systems|January 16, 2022
Implementing healthy food environment policies in New Zealand: nine years of inactionSally Mackay, Sarah Gerritsen, Fiona Sing, et al.Globalization and Health|July 23, 2022
Designing legislative responses to restrict children's exposure to unhealthy food and non-alcoholic beverage marketing: a case study analysis of Chile, Canada and the United KingdomFiona Sing, Belinda Reeve, Kathryn Backholer, et al.Frontiers in Nutrition|March 22, 2021
The Timing, Nature and Extent of Social Media Marketing by Unhealthy Food and Drinks Brands During the COVID-19 Pandemic in New ZealandSarah Gerritsen, Fiona Sing, Karen Lin, et al.Pageof 2