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Nutrition & Dietetics : the Journal of the Dietitians Association of Australia|June 16, 2022
Patterns of discretionary food intake among Australian children and their association with socio-demographic, lifestyle, and adiposity measuresFlavia Fayet-Moore, Andrew McConnell, Kate Tuck, et al.
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia|December 7, 2020
Choosing and following a very low calorie diet program in Australia: A quasi-mixed methods study to understand experiences, barriers, and facilitators in a self-initiated environmentAnna Roesler, Skye Marshall, Hania Rahimi-Ardabili, et al.
Frontiers in Nutrition|June 27, 2022
Methodology for the Review and Update of Nutrient Criteria Underpinning Front-of-Pack Labeling: Application to the Glycemic Index SymbolCarlene Starck, Michelle Blumfield, Kylie Abbott, et al.
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia|March 16, 2022
Relationship between discretionary food intake and sex, body image, health, and geographical remoteness among Indigenous Australian adolescentsMichelle Blumfield, Andrew McConnell, Peter Petocz, et al.
Foods (Basel, Switzerland)|October 22, 2020
An Analysis of the Mineral Composition of Pink Salt Available in AustraliaFlavia Fayet-Moore, Cinthya Wibisono, Prudence Carr, et al.
Nutrients|December 18, 2019
Effects of Vitamin D Status and Supplements on Anthropometric and Biochemical Indices in a Clinical Setting: A Retrospective StudyMyriam Abboud, Xiaoying Liu, Flavia Fayet-Moore, et al.
International Journal of Environmental Research and Public Health|June 2, 2021
Diet and Economic Modelling to Improve the Quality and Affordability of the Australian Diet for Low and Medium Socioeconomic HouseholdsMichelle Blumfield, Carlene Starck, Tim Keighley, et al.
Frontiers in Neural Circuits|September 4, 2023
Nourishing the brain on deep space missions: nutritional psychiatry in promoting resilienceNihar N Pathare, Flavia Fayet-Moore, Jennifer A Fogarty, et al.
Nutrients|September 16, 2020
An Assessment of Three Carbohydrate Metrics of Nutritional Quality for Packaged Foods and Beverages in Australia and Southeast AsiaDenise Tan, Andrea Nicole Olden, Audrey Orengo, et al.
The Journal of Steroid Biochemistry and Molecular Biology|March 5, 2019
Determinants of vitamin D status of healthy office workers in Sydney, AustraliaFlavia Fayet-Moore, Kaye E Brock, Jutta Wright, et al.
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