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Biology|April 23, 2022
Assessment of Physicochemical and Rheological Properties of Xylo-Oligosaccharides and Glucose-Enriched Doughs Fermented with BB-12Gabriela Precup, Bernadette-Emőke Teleky, Floricuța Ranga, et al.
Biomolecules|May 24, 2020
Exploitation of Lactic Acid Bacteria and Baker's Yeast as Single or Multiple Starter Cultures of Wheat Flour Dough Enriched with Soy FlourBernadette-Emőke Teleky, Adrian Gheorghe Martău, Floricuța Ranga, et al.
Scientific Reports|October 20, 2022
Biofunctional soy-based sourdough for improved rheological properties during storageBernadette-Emőke Teleky, Gheorghe Adrian Martău, Floricuța Ranga, et al.
Microorganisms|August 21, 2019
Biodiesel-Derived Glycerol Obtained from Renewable Biomass-A Suitable Substrate for the Growth of Candida zeylanoides Yeast Strain ATCC 20367Laura Mitrea, Floricuța Ranga, Florinela Fetea, et al.
Bioresource Technology|July 11, 2025
Sustainable valorization of lignocellulosic corn husks via solid-state fermentation: enhanced recovery of phenolic compounds and organic acidsOleg Frumuzachi, Alexandru Nicolescu, Gheorghe-Adrian Martău, et al.
Antioxidants (Basel, Switzerland)|June 11, 2020
Chemical Composition and Biological Activities of the Nord-West Romanian Wild Bilberry (Vaccinium myrtillus L.) and Lingonberry (Vaccinium vitis-idaea L.) LeavesBianca-Eugenia Ștefănescu, Lavinia Florina Călinoiu, Floricuța Ranga, et al.
Antioxidants (Basel, Switzerland)|August 29, 2024
Phytochemical Composition Antioxidant and Anti-Inflammatory Activity of Artemisia dracunculus and Artemisia abrotanumMădălina Țicolea, Raluca Maria Pop, Marcel Pârvu, et al.
Plants (Basel, Switzerland)|September 16, 2020
The Chemical and Biological Profiles of Leaves from Commercial Blueberry VarietiesBianca-Eugenia Ștefănescu, Lavinia Florina Călinoiu, Floricuța Ranga, et al.
Foods (Basel, Switzerland)|April 15, 2025
The Use of a Powder Obtained from Rosehip Waste to Reformulate Pork Sausages: Impacts on Their QualityAlexandra Raluca Borşa Bogdan, Melinda Fogarasi, Floricuța Ranga, et al.
International Journal of Biological Macromolecules|February 25, 2025
Harnessing agro-industrial waste: Enzyme-driven biosynthesis in Itaconic acid productionBernadette-Emoke Teleky, Gheorghe-Adrian Martău, Elemer Simon, et al.
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