Search research articles
Contact Us
Filters
Showing results (1-10 of 35) with videos related to
Page
of 4
Sort By:
Case Reports in Pediatrics
|
April 2, 2020
The Value of Imagistics in Early Diagnosis of Tuberous Sclerosis
Claudia Ioana Borțea, Vlad Laurentiu David, Florina Stoica, et al.
Foods (Basel, Switzerland)
|
June 12, 2026
Linking Soil-Orchard Fruit Quality and Circular Food Innovation Through the Valorization of Dried Cherry Pomace in Dairy-Based Spreadable Products
Mariana Rusu, Irina Gabriela Cara, Iuliana Motrescu, et al.
Acta Ophthalmologica
|
September 20, 2017
Clinical relevance of retinal structure in children with laser-treated retinopathy of prematurity versus controls - using optical coherence tomography
Florina Stoica, Adela Chirita-Emandi, Nicoleta Andreescu, et al.
Maedica
|
May 3, 2017
Refractive and Visual Outcome after Laser-Treated Retinopathy of Prematurity in Western Romania
Florina Stoica, Corina Ladariu, Marie-Jeanne Koos, et al.
Antioxidants (Basel, Switzerland)
|
January 22, 2024
Bioactive Components, Applications, Extractions, and Health Benefits of Winery By-Products from a Circular Bioeconomy Perspective: A Review
Oana Emilia Constantin, Florina Stoica, Roxana Nicoleta Rațu, et al.
Frontiers in Genetics
|
June 10, 2025
Case Report: A neurodevelopmental disorder with global developmental delay, microcephaly, eye anomalies, sweat dysregulation, and skeletal implications due to an ultra-rare <i>de novo</i> 5q14.3q15 copy number gain
Costela Lacrimioara Serban, Alexandra Mihailescu, Diana Miclea, et al.
Scientific Reports
|
November 1, 2025
Nutrient enhanced yogurt dressing using microencapsulated anthocyanins from red onion by-products for functional food applications
Florina Stoica, Roxana Nicoleta Rațu, Doina Georgeta Andronoiu, et al.
Medicina (Kaunas, Lithuania)
|
April 30, 2021
Risk Factors Associated with Retinopathy of Prematurity in Very and Extremely Preterm Infants
Claudia Ioana Borțea, Florina Stoica, Marioara Boia, et al.
Foods (Basel, Switzerland)
|
April 13, 2024
Application of Pomace Powder of Black Carrot as a Natural Food Ingredient in Yoghurt
Florina Stoica, Roxana Nicoleta Rațu, Iuliana Motrescu, et al.
Foods (Basel, Switzerland)
|
June 26, 2026
From Brewing By-Products to Next-Generation Food Ingredients: Processing, Functionality, Safety, and Industrial Translation
Ionut-Dumitru Veleșcu, Ioana Cristina Crivei, Andreea Bianca Balint, et al.
Page
of 4
Search research articles
Search
Showing results (1-10 of 35) with videos related to
Sort By:
Page
of 4
Case Reports in Pediatrics
|
April 2, 2020
The Value of Imagistics in Early Diagnosis of Tuberous Sclerosis
Claudia Ioana Borțea, Vlad Laurentiu David, Florina Stoica, et al.
Foods (Basel, Switzerland)
|
June 12, 2026
Linking Soil-Orchard Fruit Quality and Circular Food Innovation Through the Valorization of Dried Cherry Pomace in Dairy-Based Spreadable Products
Mariana Rusu, Irina Gabriela Cara, Iuliana Motrescu, et al.
Acta Ophthalmologica
|
September 20, 2017
Clinical relevance of retinal structure in children with laser-treated retinopathy of prematurity versus controls - using optical coherence tomography
Florina Stoica, Adela Chirita-Emandi, Nicoleta Andreescu, et al.
Maedica
|
May 3, 2017
Refractive and Visual Outcome after Laser-Treated Retinopathy of Prematurity in Western Romania
Florina Stoica, Corina Ladariu, Marie-Jeanne Koos, et al.
Antioxidants (Basel, Switzerland)
|
January 22, 2024
Bioactive Components, Applications, Extractions, and Health Benefits of Winery By-Products from a Circular Bioeconomy Perspective: A Review
Oana Emilia Constantin, Florina Stoica, Roxana Nicoleta Rațu, et al.
Frontiers in Genetics
|
June 10, 2025
Case Report: A neurodevelopmental disorder with global developmental delay, microcephaly, eye anomalies, sweat dysregulation, and skeletal implications due to an ultra-rare <i>de novo</i> 5q14.3q15 copy number gain
Costela Lacrimioara Serban, Alexandra Mihailescu, Diana Miclea, et al.
Scientific Reports
|
November 1, 2025
Nutrient enhanced yogurt dressing using microencapsulated anthocyanins from red onion by-products for functional food applications
Florina Stoica, Roxana Nicoleta Rațu, Doina Georgeta Andronoiu, et al.
Medicina (Kaunas, Lithuania)
|
April 30, 2021
Risk Factors Associated with Retinopathy of Prematurity in Very and Extremely Preterm Infants
Claudia Ioana Borțea, Florina Stoica, Marioara Boia, et al.
Foods (Basel, Switzerland)
|
April 13, 2024
Application of Pomace Powder of Black Carrot as a Natural Food Ingredient in Yoghurt
Florina Stoica, Roxana Nicoleta Rațu, Iuliana Motrescu, et al.
Foods (Basel, Switzerland)
|
June 26, 2026
From Brewing By-Products to Next-Generation Food Ingredients: Processing, Functionality, Safety, and Industrial Translation
Ionut-Dumitru Veleșcu, Ioana Cristina Crivei, Andreea Bianca Balint, et al.
Page
of 4