Showing results (131-140 of 144) with videos related to

Sort By:
Pageof 15
Evidence-Based Complementary and Alternative Medicine : Ecam|January 31, 2022
Effects of Different Solvents Extractions on Total Polyphenol Content, HPLC Analysis, Antioxidant Capacity, and Antimicrobial Properties of Peppers (Red, Yellow, and Green (Capsicum annum L.))Ahmad Mohammad Salamatullah, Khizar Hayat, Fohad Mabood Husain, et al.
Saudi Journal of Biological Sciences|September 6, 2019
Interference of phosphane copper (I) complexes of β-carboline with quorum sensing regulated virulence functions and biofilm in foodborne pathogenic bacteria: A first reportNasser A Al-Shabib, Fohad Mabood Husain, Rais Ahmad Khan, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|February 15, 2019
A quercetin-based flavanoid (rutin) reverses amyloid fibrillation in β-lactoglobulin at pH 2.0 and 358 KNasser Abdulatif Al-Shabib, Javed Masood Khan, Ajamaluddin Malik, et al.
ACS Omega|December 30, 2020
Anti-quorum Sensing and Anti-biofilm Activity of Zinc Oxide NanospikesMohd Farhan Khan, Fohad Mabood Husain, Qamar Zia, et al.
Saudi Journal of Biological Sciences|April 8, 2020
Food color 'Azorubine' interferes with quorum sensing regulated functions and obliterates biofilm formed by food associated bacteria: An in vitro and in silico approachNasser A Al-Shabib, Fohad Mabood Husain, Md Tabish Rehman, et al.
Peerj|April 27, 2023
Myriad applications of bacteriophages beyond phage therapyJuan Carlos García-Cruz, Daniel Huelgas-Méndez, Jorge Santiago Jiménez-Zúñiga, et al.
Foodborne Pathogens and Disease|October 27, 2022
Assessment of Foodborne Bacterial Pathogens in Buffalo Raw Milk Using Polymerase Chain Reaction Based AssayJaved Ahamad Khan, Ram Swaroop Rathore, Iqbal Ahmad, et al.
Pageof 15