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Bioinformatics (Oxford, England)
|
August 31, 2018
Large-scale comparative analysis of microbial pan-genomes using PanOCT
Jason M Inman, Granger G Sutton, Erin Beck, et al.
Nucleic Acids Research
|
May 29, 2003
The role of intercalating residues in chromosomal high-mobility-group protein DNA binding, bending and specificity
Janet Klass, Frank V Murphy, Susan Fouts, et al.
Gut Microbes
|
April 16, 2019
Intestinal and hepatic microbiota changes associated with chronic ethanol administration in mice
Sena Bluemel, Lirui Wang, Claire Kuelbs, et al.
Gut Microbes
|
February 1, 2024
Fungal signature differentiates alcohol-associated liver disease from nonalcoholic fatty liver disease
Greta Viebahn, Phillipp Hartmann, Sonja Lang, et al.
Nature Methods
|
March 9, 2010
Toxoplasma secreting Cre recombinase for analysis of host-parasite interactions
Anita A Koshy, Ashley E Fouts, Melissa B Lodoen, et al.
Journal of Virology
|
November 23, 2000
Expression and characterization of a single-chain polypeptide analogue of the human immunodeficiency virus type 1 gp120-CD4 receptor complex
T R Fouts, R Tuskan, K Godfrey, et al.
Journal of Bacteriology
|
August 10, 1999
The Avr (effector) proteins HrmA (HopPsyA) and AvrPto are secreted in culture from Pseudomonas syringae pathovars via the Hrp (type III) protein secretion system in a temperature- and pH-sensitive manner
K van Dijk, D E Fouts, A H Rehm, et al.
Bone Marrow Transplantation
|
April 13, 2010
Development and validation of a decision-making algorithm to guide the use of plerixafor for autologous hematopoietic stem cell mobilization
L J Costa, E T Alexander, K R Hogan, et al.
Applied and Environmental Microbiology
|
May 1, 1996
Characterization of 16S rRNA genes from oil field microbial communities indicates the presence of a variety of sulfate-reducing, fermentative, and sulfide-oxidizing bacteria
G Voordouw, S M Armstrong, M F Reimer, et al.
Ecology of Food and Nutrition
|
April 6, 2019
Barriers and Facilitators to Food Security among Adult Burundian and Congolese Refugee Females Resettled in the US
Marissa McElrone, Sarah E Colby, Lauren Moret, et al.
Page
of 40
Search research articles
Search
Showing results (191-200 of 399) with videos related to
Sort By:
Page
of 40
Bioinformatics (Oxford, England)
|
August 31, 2018
Large-scale comparative analysis of microbial pan-genomes using PanOCT
Jason M Inman, Granger G Sutton, Erin Beck, et al.
Nucleic Acids Research
|
May 29, 2003
The role of intercalating residues in chromosomal high-mobility-group protein DNA binding, bending and specificity
Janet Klass, Frank V Murphy, Susan Fouts, et al.
Gut Microbes
|
April 16, 2019
Intestinal and hepatic microbiota changes associated with chronic ethanol administration in mice
Sena Bluemel, Lirui Wang, Claire Kuelbs, et al.
Gut Microbes
|
February 1, 2024
Fungal signature differentiates alcohol-associated liver disease from nonalcoholic fatty liver disease
Greta Viebahn, Phillipp Hartmann, Sonja Lang, et al.
Nature Methods
|
March 9, 2010
Toxoplasma secreting Cre recombinase for analysis of host-parasite interactions
Anita A Koshy, Ashley E Fouts, Melissa B Lodoen, et al.
Journal of Virology
|
November 23, 2000
Expression and characterization of a single-chain polypeptide analogue of the human immunodeficiency virus type 1 gp120-CD4 receptor complex
T R Fouts, R Tuskan, K Godfrey, et al.
Journal of Bacteriology
|
August 10, 1999
The Avr (effector) proteins HrmA (HopPsyA) and AvrPto are secreted in culture from Pseudomonas syringae pathovars via the Hrp (type III) protein secretion system in a temperature- and pH-sensitive manner
K van Dijk, D E Fouts, A H Rehm, et al.
Bone Marrow Transplantation
|
April 13, 2010
Development and validation of a decision-making algorithm to guide the use of plerixafor for autologous hematopoietic stem cell mobilization
L J Costa, E T Alexander, K R Hogan, et al.
Applied and Environmental Microbiology
|
May 1, 1996
Characterization of 16S rRNA genes from oil field microbial communities indicates the presence of a variety of sulfate-reducing, fermentative, and sulfide-oxidizing bacteria
G Voordouw, S M Armstrong, M F Reimer, et al.
Ecology of Food and Nutrition
|
April 6, 2019
Barriers and Facilitators to Food Security among Adult Burundian and Congolese Refugee Females Resettled in the US
Marissa McElrone, Sarah E Colby, Lauren Moret, et al.
Page
of 40