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Showing results (191-200 of 399) with videos related to

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Bioinformatics (Oxford, England)|August 31, 2018
Large-scale comparative analysis of microbial pan-genomes using PanOCTJason M Inman, Granger G Sutton, Erin Beck, et al.
Nucleic Acids Research|May 29, 2003
The role of intercalating residues in chromosomal high-mobility-group protein DNA binding, bending and specificityJanet Klass, Frank V Murphy, Susan Fouts, et al.
Gut Microbes|April 16, 2019
Intestinal and hepatic microbiota changes associated with chronic ethanol administration in miceSena Bluemel, Lirui Wang, Claire Kuelbs, et al.
Gut Microbes|February 1, 2024
Fungal signature differentiates alcohol-associated liver disease from nonalcoholic fatty liver diseaseGreta Viebahn, Phillipp Hartmann, Sonja Lang, et al.
Nature Methods|March 9, 2010
Toxoplasma secreting Cre recombinase for analysis of host-parasite interactionsAnita A Koshy, Ashley E Fouts, Melissa B Lodoen, et al.
Journal of Virology|November 23, 2000
Expression and characterization of a single-chain polypeptide analogue of the human immunodeficiency virus type 1 gp120-CD4 receptor complexT R Fouts, R Tuskan, K Godfrey, et al.
Journal of Bacteriology|August 10, 1999
The Avr (effector) proteins HrmA (HopPsyA) and AvrPto are secreted in culture from Pseudomonas syringae pathovars via the Hrp (type III) protein secretion system in a temperature- and pH-sensitive mannerK van Dijk, D E Fouts, A H Rehm, et al.
Bone Marrow Transplantation|April 13, 2010
Development and validation of a decision-making algorithm to guide the use of plerixafor for autologous hematopoietic stem cell mobilizationL J Costa, E T Alexander, K R Hogan, et al.
Applied and Environmental Microbiology|May 1, 1996
Characterization of 16S rRNA genes from oil field microbial communities indicates the presence of a variety of sulfate-reducing, fermentative, and sulfide-oxidizing bacteriaG Voordouw, S M Armstrong, M F Reimer, et al.
Ecology of Food and Nutrition|April 6, 2019
Barriers and Facilitators to Food Security among Adult Burundian and Congolese Refugee Females Resettled in the USMarissa McElrone, Sarah E Colby, Lauren Moret, et al.
Pageof 40

Showing results (191-200 of 399) with videos related to

Sort By:
Pageof 40
Bioinformatics (Oxford, England)|August 31, 2018
Large-scale comparative analysis of microbial pan-genomes using PanOCTJason M Inman, Granger G Sutton, Erin Beck, et al.
Nucleic Acids Research|May 29, 2003
The role of intercalating residues in chromosomal high-mobility-group protein DNA binding, bending and specificityJanet Klass, Frank V Murphy, Susan Fouts, et al.
Gut Microbes|April 16, 2019
Intestinal and hepatic microbiota changes associated with chronic ethanol administration in miceSena Bluemel, Lirui Wang, Claire Kuelbs, et al.
Gut Microbes|February 1, 2024
Fungal signature differentiates alcohol-associated liver disease from nonalcoholic fatty liver diseaseGreta Viebahn, Phillipp Hartmann, Sonja Lang, et al.
Nature Methods|March 9, 2010
Toxoplasma secreting Cre recombinase for analysis of host-parasite interactionsAnita A Koshy, Ashley E Fouts, Melissa B Lodoen, et al.
Journal of Virology|November 23, 2000
Expression and characterization of a single-chain polypeptide analogue of the human immunodeficiency virus type 1 gp120-CD4 receptor complexT R Fouts, R Tuskan, K Godfrey, et al.
Journal of Bacteriology|August 10, 1999
The Avr (effector) proteins HrmA (HopPsyA) and AvrPto are secreted in culture from Pseudomonas syringae pathovars via the Hrp (type III) protein secretion system in a temperature- and pH-sensitive mannerK van Dijk, D E Fouts, A H Rehm, et al.
Bone Marrow Transplantation|April 13, 2010
Development and validation of a decision-making algorithm to guide the use of plerixafor for autologous hematopoietic stem cell mobilizationL J Costa, E T Alexander, K R Hogan, et al.
Applied and Environmental Microbiology|May 1, 1996
Characterization of 16S rRNA genes from oil field microbial communities indicates the presence of a variety of sulfate-reducing, fermentative, and sulfide-oxidizing bacteriaG Voordouw, S M Armstrong, M F Reimer, et al.
Ecology of Food and Nutrition|April 6, 2019
Barriers and Facilitators to Food Security among Adult Burundian and Congolese Refugee Females Resettled in the USMarissa McElrone, Sarah E Colby, Lauren Moret, et al.
Pageof 40