Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

François Verdier

Showing results (1-10 of 16) with videos related to

Pageof 2
Sort By:
Toxicology|April 26, 2002
Non-clinical vaccine safety assessmentFrançois Verdier
Toxicology|February 13, 2003
Reproductive toxicity testing of vaccinesFrançois Verdier, Paul C Barrow, Joëlle Burge
Food Microbiology|April 27, 2022
Oxygen management during kombucha production: Roles of the matrix, microbial activity, and process parametersThierry Tran, François Verdier, Antoine Martin, et al.
Comprehensive Reviews in Food Science and Food Safety|December 18, 2020
Microbiological and technological parameters impacting the chemical composition and sensory quality of kombuchaThierry Tran, Cosette Grandvalet, François Verdier, et al.
Foods (Basel, Switzerland)|July 26, 2020
Microbial Dynamics between Yeasts and Acetic Acid Bacteria in Kombucha: Impacts on the Chemical Composition of the BeverageThierry Tran, Cosette Grandvalet, François Verdier, et al.
Vaccine|January 22, 2005
Aluminium assay and evaluation of the local reaction at several time points after intramuscular administration of aluminium containing vaccines in the Cynomolgus monkeyFrançois Verdier, Roger Burnett, Claire Michelet-Habchi, et al.
Frontiers in Microbiology|August 23, 2021
Shedding Light on the Formation and Structure of Kombucha Biofilm Using Two-Photon Fluorescence MicroscopyThierry Tran, Cosette Grandvalet, Pascale Winckler, et al.
Foods (Basel, Switzerland)|February 25, 2022
Evolution in Composition of Kombucha Consortia over Three Consecutive Years in Production ContextPerrine Mas, Thierry Tran, François Verdier, et al.
Foods (Basel, Switzerland)|April 27, 2024
Identification of Key Parameters Inducing Microbial Modulation during Backslopped Kombucha FermentationClaire Daval, Thierry Tran, François Verdier, et al.
Vaccine|November 16, 2004
Lack of induction of autoantibody responses following immunization with cytomegalovirus (CMV) glycoprotein B (gB) in healthy CMV-seronegative subjectsMark R Schleiss, David I Bernstein, Murray Passo, et al.
Pageof 2

Showing results (1-10 of 16) with videos related to

Sort By:
Pageof 2
Toxicology|April 26, 2002
Non-clinical vaccine safety assessmentFrançois Verdier
Toxicology|February 13, 2003
Reproductive toxicity testing of vaccinesFrançois Verdier, Paul C Barrow, Joëlle Burge
Food Microbiology|April 27, 2022
Oxygen management during kombucha production: Roles of the matrix, microbial activity, and process parametersThierry Tran, François Verdier, Antoine Martin, et al.
Comprehensive Reviews in Food Science and Food Safety|December 18, 2020
Microbiological and technological parameters impacting the chemical composition and sensory quality of kombuchaThierry Tran, Cosette Grandvalet, François Verdier, et al.
Foods (Basel, Switzerland)|July 26, 2020
Microbial Dynamics between Yeasts and Acetic Acid Bacteria in Kombucha: Impacts on the Chemical Composition of the BeverageThierry Tran, Cosette Grandvalet, François Verdier, et al.
Vaccine|January 22, 2005
Aluminium assay and evaluation of the local reaction at several time points after intramuscular administration of aluminium containing vaccines in the Cynomolgus monkeyFrançois Verdier, Roger Burnett, Claire Michelet-Habchi, et al.
Frontiers in Microbiology|August 23, 2021
Shedding Light on the Formation and Structure of Kombucha Biofilm Using Two-Photon Fluorescence MicroscopyThierry Tran, Cosette Grandvalet, Pascale Winckler, et al.
Foods (Basel, Switzerland)|February 25, 2022
Evolution in Composition of Kombucha Consortia over Three Consecutive Years in Production ContextPerrine Mas, Thierry Tran, François Verdier, et al.
Foods (Basel, Switzerland)|April 27, 2024
Identification of Key Parameters Inducing Microbial Modulation during Backslopped Kombucha FermentationClaire Daval, Thierry Tran, François Verdier, et al.
Vaccine|November 16, 2004
Lack of induction of autoantibody responses following immunization with cytomegalovirus (CMV) glycoprotein B (gB) in healthy CMV-seronegative subjectsMark R Schleiss, David I Bernstein, Murray Passo, et al.
Pageof 2