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Maternal & Child Nutrition|March 30, 2023
Development of the generic Community Infant and Young Child Feeding Counselling PackageChristiane Rudert, Peggy Koniz-Booher, Mary Lung'aho, et al.The Journal of Nutrition|October 11, 2019
Promoting Child Growth and Development in the Sustainable Development Goals Era: Is It Time for New Thinking?France Bégin, Leslie Elder, Marcia Griffiths, et al.Food and Nutrition Bulletin|November 19, 2015
The Rise and Fall of Universal Salt Iodization in Vietnam: Lessons Learned for Designing Sustainable Food Fortification Programs With a Public Health ImpactKaren Codling, Nguyen Vinh Quang, Le Phong, et al.Maternal & Child Nutrition|January 31, 2020
A measurement scale to assess responsive feeding among Cambodian young childrenNdèye S Sall, France Bégin, Jérémie B Dupuis, et al.BMC Pregnancy and Childbirth|September 23, 2015
Basic newborn care and neonatal resuscitation: a multi-country analysis of health system bottlenecks and potential solutionsChristabel Enweronu-Laryea, Kim E Dickson, Sarah G Moxon, et al.The Lancet. Infectious Diseases|October 9, 2025
Characterising household transmission dynamics of clade Ib mpox in Burundi: a prospective cohort studyRaoul Kamadjeu, Ferdinand Nsengimana, Manassé Nimpagaritse, et al.Lancet (London, England)|February 10, 2023
Breastfeeding: crucially important, but increasingly challenged in a market-driven worldRafael Pérez-Escamilla, Cecília Tomori, Sonia Hernández-Cordero, et al.Pageof 2