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Nutrients|May 29, 2015
Apples and cardiovascular health--is the gut microbiota a core consideration?Athanasios Koutsos, Kieran M Tuohy, Julie A Lovegrove
Anaerobe|October 12, 2010
A comparative in vitro investigation into the effects of cooked meats on the human faecal microbiotaQing Shen, Yin An Chen, Kieran M Tuohy
The American Journal of Clinical Nutrition|December 17, 2019
Two apples a day lower serum cholesterol and improve cardiometabolic biomarkers in mildly hypercholesterolemic adults: a randomized, controlled, crossover trialAthanasios Koutsos, Samantha Riccadonna, Maria M Ulaszewska, et al.
Journal of Agricultural and Food Chemistry|May 22, 2012
Up-regulating the human intestinal microbiome using whole plant foods, polyphenols, and/or fiberKieran M Tuohy, Lorenza Conterno, Mattia Gasperotti, et al.
Journal of Medicinal Food|September 1, 2011
In vitro fermentation characteristics of whole grain wheat flakes and the effect of toasting on prebiotic potentialMichael L Connolly, Julie A Lovegrove, Kieran M Tuohy
Anaerobe|July 14, 2010
In vitro evaluation of the microbiota modulation abilities of different sized whole oat grain flakesMichael L Connolly, Julie A Lovegrove, Kieran M Tuohy
Food & Function|February 28, 2018
Gut : liver : brain axis: the microbial challenge in the hepatic encephalopathyAndrea Mancini, Francesca Campagna, Piero Amodio, et al.
International Journal of Food Microbiology|December 29, 2009
Differential induction of apoptosis in human colonic carcinoma cells (Caco-2) by Atopobium, and commensal, probiotic and enteropathogenic bacteria: mediation by the mitochondrial pathwayMohammed O Altonsy, Simon C Andrews, Kieran M Tuohy
Gastroenterology|June 20, 2017
A Diet Low in FODMAPs Reduces Symptoms in Patients With Irritable Bowel Syndrome and A Probiotic Restores Bifidobacterium Species: A Randomized Controlled TrialHeidi Maria Staudacher, Miranda C E Lomer, Freda M Farquharson, et al.
The American Journal of Clinical Nutrition|February 22, 2023
Chronic consumption of probiotics, oats, and apples has differential effects on postprandial bile acid profile and cardiometabolic disease risk markers compared with an isocaloric control (cornflakes): a randomized trialRose-Anna Grace Pushpass, Shouq Alzoufairi, Andrea Mancini, et al.
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