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Nutrients
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May 25, 2017
Effects of Commercial Apple Varieties on Human Gut Microbiota Composition and Metabolic Output Using an In Vitro Colonic Model
Athanasios Koutsos, Maria Lima, Lorenza Conterno, et al.
Frontiers in Microbiology
|
October 31, 2022
Microbial and metabolic characterization of organic artisanal sauerkraut fermentation and study of gut health-promoting properties of sauerkraut brine
Giulia Gaudioso, Tobias Weil, Giulia Marzorati, et al.
International Journal of Food Sciences and Nutrition
|
September 2, 2017
Influence of essential oils in diet and life-stage on gut microbiota and fillet quality of rainbow trout (Oncorhynchus mykiss)
Florencia Ceppa, Filippo Faccenda, Carlotta De Filippo, et al.
Cancer Cell International
|
November 2, 2019
PIK3CA-CDKN2A clonal evolution in metastatic breast cancer and multiple points cell-free DNA analysis
Maria Palmieri, Margherita Baldassarri, Francesca Fava, et al.
European Journal of Nutrition
|
March 5, 2022
Impact of wheat aleurone on biomarkers of cardiovascular disease, gut microbiota and metabolites in adults with high body mass index: a double-blind, placebo-controlled, randomized clinical trial
Francesca Fava, Maria M Ulaszewska, Matthias Scholz, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
November 13, 2020
Gut microbiota associations with diet in irritable bowel syndrome and the effect of low FODMAP diet and probiotics
Heidi M Staudacher, Matthias Scholz, Miranda Ce Lomer, et al.
Journal of Agricultural and Food Chemistry
|
September 19, 2014
Impact of dietary polydextrose fiber on the human gut metabolome
Santosh Lamichhane, Christian C Yde, Sofia Forssten, et al.
International Journal of Molecular Sciences
|
June 2, 2021
Processed Animal Proteins from Insect and Poultry By-Products in a Fish Meal-Free Diet for Rainbow Trout: Impact on Intestinal Microbiota and Inflammatory Markers
Giulia Gaudioso, Giulia Marzorati, Filippo Faccenda, et al.
Cells
|
December 23, 2022
Gain- and Loss-of-Function <i>CFTR</i> Alleles Are Associated with COVID-19 Clinical Outcomes
Margherita Baldassarri, Kristina Zguro, Valeria Tomati, et al.
Tumori
|
January 20, 2025
<i>MLH1</i> promoter hypermethylation and Lynch Syndrome: When to test for constitutional epimutations of <i>MLH1</i> gene?
Laura Cazzaniga, Cristina Zanzottera, Sara Mannucci, et al.
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Search research articles
Search
Showing results (21-30 of 78) with videos related to
Sort By:
Page
of 8
Nutrients
|
May 25, 2017
Effects of Commercial Apple Varieties on Human Gut Microbiota Composition and Metabolic Output Using an In Vitro Colonic Model
Athanasios Koutsos, Maria Lima, Lorenza Conterno, et al.
Frontiers in Microbiology
|
October 31, 2022
Microbial and metabolic characterization of organic artisanal sauerkraut fermentation and study of gut health-promoting properties of sauerkraut brine
Giulia Gaudioso, Tobias Weil, Giulia Marzorati, et al.
International Journal of Food Sciences and Nutrition
|
September 2, 2017
Influence of essential oils in diet and life-stage on gut microbiota and fillet quality of rainbow trout (Oncorhynchus mykiss)
Florencia Ceppa, Filippo Faccenda, Carlotta De Filippo, et al.
Cancer Cell International
|
November 2, 2019
PIK3CA-CDKN2A clonal evolution in metastatic breast cancer and multiple points cell-free DNA analysis
Maria Palmieri, Margherita Baldassarri, Francesca Fava, et al.
European Journal of Nutrition
|
March 5, 2022
Impact of wheat aleurone on biomarkers of cardiovascular disease, gut microbiota and metabolites in adults with high body mass index: a double-blind, placebo-controlled, randomized clinical trial
Francesca Fava, Maria M Ulaszewska, Matthias Scholz, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
November 13, 2020
Gut microbiota associations with diet in irritable bowel syndrome and the effect of low FODMAP diet and probiotics
Heidi M Staudacher, Matthias Scholz, Miranda Ce Lomer, et al.
Journal of Agricultural and Food Chemistry
|
September 19, 2014
Impact of dietary polydextrose fiber on the human gut metabolome
Santosh Lamichhane, Christian C Yde, Sofia Forssten, et al.
International Journal of Molecular Sciences
|
June 2, 2021
Processed Animal Proteins from Insect and Poultry By-Products in a Fish Meal-Free Diet for Rainbow Trout: Impact on Intestinal Microbiota and Inflammatory Markers
Giulia Gaudioso, Giulia Marzorati, Filippo Faccenda, et al.
Cells
|
December 23, 2022
Gain- and Loss-of-Function <i>CFTR</i> Alleles Are Associated with COVID-19 Clinical Outcomes
Margherita Baldassarri, Kristina Zguro, Valeria Tomati, et al.
Tumori
|
January 20, 2025
<i>MLH1</i> promoter hypermethylation and Lynch Syndrome: When to test for constitutional epimutations of <i>MLH1</i> gene?
Laura Cazzaniga, Cristina Zanzottera, Sara Mannucci, et al.
Page
of 8