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Francesca Lesignoli

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Journal of Agricultural and Food Chemistry|March 1, 2007
Identification of PCR-amplified genetically modified organisms (GMOs) DNA by peptide nucleic acid (PNA) probes in anion-exchange chromatographic analysisStefano Rossi, Francesca Lesignoli, Andrea Germini, et al.
Journal of Agricultural and Food Chemistry|July 9, 2004
Detection of genetically modified soybean using peptide nucleic acids (PNAs) and microarray technologyAndrea Germini, Alessandra Mezzelani, Francesca Lesignoli, et al.
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Showing results (1-10 of 2) with videos related to

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Pageof 1
Journal of Agricultural and Food Chemistry|March 1, 2007
Identification of PCR-amplified genetically modified organisms (GMOs) DNA by peptide nucleic acid (PNA) probes in anion-exchange chromatographic analysisStefano Rossi, Francesca Lesignoli, Andrea Germini, et al.
Journal of Agricultural and Food Chemistry|July 9, 2004
Detection of genetically modified soybean using peptide nucleic acids (PNAs) and microarray technologyAndrea Germini, Alessandra Mezzelani, Francesca Lesignoli, et al.
Pageof 1