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Nutrients|June 24, 2022
Validation of the Italian Version of the SARC-F Questionnaire to Assess Sarcopenia in Older AdultsSimone Perna, Clara Gasparri, Cinzia Ferraris, et al.
Mediterranean Journal of Hematology and Infectious Diseases|January 20, 2023
Health Related Quality of Life and Psychopathological Symptoms in People with Hemophilia, Bloodborne Co-Infections and Comorbidities: An Italian Multicenter Observational StudyMario Schiavoni, Carlo Pruneti, Sara Guidotti, et al.
Clinical Nutrition (Edinburgh, Scotland)|March 31, 2023
A food pyramid for adult patients with phenylketonuria and a systematic review on the current evidences regarding the optimal dietary treatment of adult patients with PKUMariangela Rondanelli, Francesco Porta, Clara Gasparri, et al.
Nutrients|January 11, 2022
Nutrition, Physical Activity, and Dietary Supplementation to Prevent Bone Mineral Density Loss: A Food PyramidMariangela Rondanelli, Milena Anna Faliva, Gaetan Claude Barrile, et al.
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