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Francesca Marcon

Showing results (271-280 of 972) with videos related to

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EFSA Journal. European Food Safety Authority|May 8, 2023
Safety for the environment of a feed additive consisting of diclazuril (Coxiril®) for chickens reared for laying and pheasants (Huvepharma NV), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety and efficacy of <i>Bacillus</i> <i>subtilis</i> DSM 28343 for pigs for fattening, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|August 11, 2022
Safety and efficacy of the feed additives containing cellulase (produced by <i>Aspergillus niger</i>CBS 120604), beta-glucanase (produced by <i>Aspergillus neoniger</i>MUCL 39199), or xylanase (produced by <i>Trichoderma citrinoviride</i>MUCL 39203 or by <i>Trichoderma citrinoviride</i> CBS 614.94) for all animal species (FEFANA ASBL), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|February 27, 2023
Assessment of the application for renewal of the authorization of a feed additive consisting of urea for ruminants (Borealis L.A.T. GmbH, SKW Stickstoffwerke Piesteritz GmbH and Yara France), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|March 16, 2023
Safety and efficacy of a feed additive consisting of <i>Lacticaseibacillus rhamnosus</i> CNCM I-3698 and <i>Companilactobacillus</i> sp. CNCM I-3699 for chickens for fattening (STI Biotechnologie), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|November 14, 2024
Assessment of the modification of the authorisation of the feed additive consisting of <i>Saccharomyces cerevisiae</i> CNCM I-1077 for lambs and its extension of use to all ruminants and camelids reared for milk production/suckling/reproduction, all minor (young) ruminant species and camelids for fattening and Equidae other than horses (Lallemand SAS), Roberto Edoardo Villa, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|July 22, 2024
Assessment of the feed additive consisting of calcium D-pantothenate for all animal species for the renewal of its authorisation (BASF SE), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|November 1, 2023
Safety and efficacy of a feed additive consisting of an essential oil obtained from the fruit of <i>Coriandrum sativum</i> L. (coriander oil) (FEFANA asbl), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|November 1, 2023
Efficacy of the feed additive consisting of 6-phytase (produced by <i>Komagataella phaffii</i>CGMCC 7.19) (Nutrase P) for chickens for fattening, other poultry for fattening or reared for laying and ornamental birds (Nutrex N.V.), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|April 11, 2024
Safety and efficacy of a feed additive consisting of l-tryptophan (produced with <i>Escherichia coli</i>CGMCC 7.460) for all animal species (Kempex Holland B.V.), Vasileios Bampidis, Giovanna Azimonti, et al.
Pageof 98

Showing results (271-280 of 972) with videos related to

Sort By:
Pageof 98
EFSA Journal. European Food Safety Authority|May 8, 2023
Safety for the environment of a feed additive consisting of diclazuril (Coxiril®) for chickens reared for laying and pheasants (Huvepharma NV), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety and efficacy of <i>Bacillus</i> <i>subtilis</i> DSM 28343 for pigs for fattening, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|August 11, 2022
Safety and efficacy of the feed additives containing cellulase (produced by <i>Aspergillus niger</i>CBS 120604), beta-glucanase (produced by <i>Aspergillus neoniger</i>MUCL 39199), or xylanase (produced by <i>Trichoderma citrinoviride</i>MUCL 39203 or by <i>Trichoderma citrinoviride</i> CBS 614.94) for all animal species (FEFANA ASBL), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|February 27, 2023
Assessment of the application for renewal of the authorization of a feed additive consisting of urea for ruminants (Borealis L.A.T. GmbH, SKW Stickstoffwerke Piesteritz GmbH and Yara France), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|March 16, 2023
Safety and efficacy of a feed additive consisting of <i>Lacticaseibacillus rhamnosus</i> CNCM I-3698 and <i>Companilactobacillus</i> sp. CNCM I-3699 for chickens for fattening (STI Biotechnologie), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|November 14, 2024
Assessment of the modification of the authorisation of the feed additive consisting of <i>Saccharomyces cerevisiae</i> CNCM I-1077 for lambs and its extension of use to all ruminants and camelids reared for milk production/suckling/reproduction, all minor (young) ruminant species and camelids for fattening and Equidae other than horses (Lallemand SAS), Roberto Edoardo Villa, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|July 22, 2024
Assessment of the feed additive consisting of calcium D-pantothenate for all animal species for the renewal of its authorisation (BASF SE), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|November 1, 2023
Safety and efficacy of a feed additive consisting of an essential oil obtained from the fruit of <i>Coriandrum sativum</i> L. (coriander oil) (FEFANA asbl), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|November 1, 2023
Efficacy of the feed additive consisting of 6-phytase (produced by <i>Komagataella phaffii</i>CGMCC 7.19) (Nutrase P) for chickens for fattening, other poultry for fattening or reared for laying and ornamental birds (Nutrex N.V.), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|April 11, 2024
Safety and efficacy of a feed additive consisting of l-tryptophan (produced with <i>Escherichia coli</i>CGMCC 7.460) for all animal species (Kempex Holland B.V.), Vasileios Bampidis, Giovanna Azimonti, et al.
Pageof 98